My grandaughters love these and I am only to happy to make them for them!
Provided by star pooley
Categories Pies
Time 25m
Number Of Ingredients 16
Steps:
- 1. BATTER: Preheat oven to 350°F. Lightly spray Whoopie Pie Pan with nonstick cooking spray.
- 2. In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy, about 3 minutes. Add egg and vanilla; beat until well combined.
- 3. In another bowl, sift together the flour, cocoa powder, baking powder, baking soda and salt. Add half the dry ingredients into the butter mixture and mix on low speed. When dry ingredients are almost incorporated, stop the mixer and add the buttermilk. Continue to mix on low speed until all ingredients are almost incorporated. Stop the mixer and add the remaining dry ingredients. Mix on low until just combined. Spoon 2 tablespoons of batter into each cavity; spread batter to the edges. Cavity should be about 2/3 full.
- 4. Bake for 8-10 minutes or until the top of the cake springs back when touched. Allow cakes to cool in pan 8 minutes. Remove from pan and cool completely before filling. To assemble pies spread filling on one cake and sandwich with another cake.
- 5. FILLING: In large bowl, beat butter with electric mixer until creamy. Add sugar and salt to the butter; mix well. Add marshmallow crème and vanilla; blend well. Use immediately to fill whoopie pies or refrigerate covered up to 1 week. Bring back to room temperature and lightly beat before using.
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[email protected]These whoopie pies are a bit too sweet for my taste, but my kids loved them.
Mfaheem Mfaheem
[email protected]These whoopie pies are a classic for a reason. They're delicious and always a crowd-pleaser.
Chiddy Panther
[email protected]I'm not a huge fan of whoopie pies, but these ones were pretty good.
Chamara Bandara
[email protected]These whoopie pies are a bit time-consuming to make, but they're definitely worth the effort.
Md Mahadi abba
[email protected]I made these whoopie pies for my husband's birthday, and he loved them! He said they were the best whoopie pies he's ever had.
Boone Shangle
[email protected]These whoopie pies are the perfect combination of chocolate and creaminess.
Youcef Saadallah
[email protected]The creamy filling was a bit too runny for my taste.
mdhossain miya
[email protected]I've made these whoopie pies for years, and they're always a hit at potlucks.
Min Yoongles
[email protected]These whoopie pies were so delicious, I ate three in one sitting!
Noah Vaughn
[email protected]I'm not sure what I did wrong, but my whoopie pies turned out flat and dense.
Chloe Block
[email protected]These whoopie pies were the perfect treat for my daughter's birthday party. They were a huge hit with all the kids.
Jannah Brett
[email protected]I followed the recipe exactly, but my whoopie pies didn't turn out as pictured. They were still tasty, though.
Jimoh Aishat
[email protected]The chocolate cake was a bit dry, but the creamy filling made up for it.
nanu thapa
[email protected]These whoopie pies were a little too sweet for my taste.
TOSSA ABIOLA
[email protected]I was a bit skeptical about making these whoopie pies because I'm not a huge baker. But they turned out great! Even my husband, who doesn't like sweets, loved them.
Chima frcyril
[email protected]These whoopie pies were so easy to make, and they tasted delicious! My kids loved them.
Malik Husnain
[email protected]I've made these whoopie pies several times, and they're always a hit!
Devin Henning
[email protected]These whoopie pies turned out amazing! The chocolate cake was moist and fluffy, and the creamy filling was the perfect complement.