GRANDPA'S FAVORITE CHILI

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Grandpa's Favorite Chili image

Grandpa passed this recipe down to Mom and now I make it too. Dont tell anyone what the secret ingredient is until they've tasted it...they'll LOVE it!

Provided by Amy Snyder

Categories     Beef Soups

Number Of Ingredients 7

1-1/2 lb ground beef,browned
2-15 oz cans pinto beans
1 onion,chopped
1 green pepper,chopped
6 oz can tomato paste
14-1/2 oz can stewed tomatoes
3 Tbsp baking cocoa

Steps:

  • 1. Combine ingredients together in large stockpot;simmer until beans and vegetables are tender,about one hour.

Tyreik Victor
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This chili is the best I've ever had. It's so flavorful and hearty.


arohi mim_1
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This chili is delicious! I love the combination of spices.


abdu man
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This chili is so flavorful and hearty. It's the perfect meal for a cold winter day.


Vgzb Hcfgh
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This chili is amazing! I love the way the spices all come together. It's the perfect comfort food for a cold winter day.


megaforce logistics
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This chili is delicious! It's got a great smoky flavor, and the beef is so tender. I served it with cornbread, and it was the perfect meal for a cold winter day.


Imran Ourtis
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I've tried a lot of chili recipes, but this one is by far the best. It's got the perfect amount of heat, and the beef is so tender. I highly recommend it!


Aftab Aryan
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This chili is a keeper! It's so flavorful and hearty. I love that it's not too spicy, so my kids can enjoy it too.


Husnain Abbas
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This chili is so easy to make, and it's absolutely delicious. I love that I can throw it all in the slow cooker and let it do its thing. It's perfect for a busy weeknight.


Deepa Wati
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I made this chili for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.


Melissa Zaks
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This chili is amazing! I love the combination of spices, and the beef is so tender. It's the perfect comfort food for a cold winter day.


Frieda Lemmer
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I've made this chili several times now, and it's always a crowd-pleaser. It's hearty, flavorful, and easy to make. I usually double the recipe so I have leftovers for lunch the next day.


Ghindae Eritrea
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This chili is a true winner! It's got the perfect balance of spices, and the beef is so tender. I served it with sour cream, shredded cheese, and chopped onions, and it was a hit with my family.