OATMEAL - TRAIL MIX COOKIES (BREAKFAST-TO-GO)

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Oatmeal - Trail Mix Cookies (Breakfast-To-Go) image

These cookies are great for picnics, hiking or breakfast on the go! Original recipe from The Gourmet Cookbook, however I've made a few changes.

Provided by Galley Wench

Categories     Drop Cookies

Time 35m

Yield 24 cookies

Number Of Ingredients 14

4 tablespoons unsalted butter, softened
1/4 cup vegetable shortening
1/2 cup light brown sugar, packed
1/4 cup granulated sugar
1 egg
1/2 teaspoon baking soda (dissolved in 1 tablespoon warm water)
1/2 cup plus 2 tablespoons all-purpose flour
3/4 teaspoon salt
1/2 teaspoon vanilla
1 1/2 cups old fashioned oats
1/2 cup sweetened flaked coconut
1 cup semi-sweet chocolate chips (or M & Ms)
1/3 cup pecan nuts (peanuts can be substituted)
1/2 cup raisins (or craisins)

Steps:

  • Place rack in middle of oven and preheat to 375 degrees.
  • Line two cookie sheets with parchment paper (or grease sheets).
  • With mixer, beat together butter, shortening, and sugars in a large bowl until fluffy, about 2 minutes.
  • Beat in egg, baking soda mixture, flour, salt and vanilla until just combined.
  • Stir in oats, coconut, chocolate chips, nuts and raisins until well combined.
  • Drop rounded tablespoons of dough about 4 inches apart onto baking sheets. With a fork flatten and spread each mound into a 3-inch round.
  • Bake cookies, in batches, until golden, approximately10-12 minutes per batch.
  • Transfer to rack to cool.
  • Cookies will keep in an airtight container at room temperature for up to 5 days.

Leticia Amoonar Quah
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I'm so glad I found this recipe! These cookies are delicious and they're so easy to make.


KUAFIT
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These cookies are the perfect snack for a hike or a bike ride. They're packed with energy and they taste great.


Laila Abubakar
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These cookies are a great way to use up leftover trail mix. I always have a bag of trail mix in my pantry, so it's easy to whip up a batch of these cookies when I'm in a hurry.


Nakanyaji Stella
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I love that these cookies are customizable. You can add any nuts, seeds, or dried fruits that you like.


Jane Marenga
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These cookies are a great make-ahead breakfast. I make a batch on the weekend and then grab a few each morning on my way out the door.


Lilly Brumfield
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I'm impressed with how well these cookies hold up. They're still soft and chewy even after a few days.


Sylvester Tsekumah
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I'm always looking for new and healthy cookie recipes. These oatmeal trail mix cookies fit the bill perfectly.


Syedzameer Uddin
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These cookies are a great way to get your kids to eat oatmeal. My kids love them!


Adalain Robinson
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I'm not a big fan of oatmeal, but these cookies are amazing! They're the perfect balance of sweet and savory.


pratik shrestha
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These cookies are a great way to use up leftover oatmeal. I always have a batch of these cookies in my freezer for a quick and easy breakfast.


Ayshu Khan
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I love the combination of oats, nuts, and dried fruits in these cookies. They're chewy and delicious.


TERRI BEVERAGE
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These cookies are so easy to make and they taste amazing! I'll definitely be making them again.


Angel Shep
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I made these cookies with raisins, walnuts, and chocolate chips. They were a hit with my family!


Aman Yalew
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These cookies are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.


Bawer Gardi
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I love that these cookies are made with wholesome ingredients and are a good source of fiber and protein.


Pervaiz Khokher
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These oatmeal trail mix cookies are a delicious and healthy way to start the day! They're easy to make and can be customized with your favorite nuts, seeds, and dried fruits.


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