GRANDS!® EASY TACO MELTS

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Grands!® Easy Taco Melts image

Make and share this Grands!® Easy Taco Melts recipe from Food.com.

Provided by Pillsbury

Categories     Cheese

Time 34m

Yield 8 , 8 serving(s)

Number Of Ingredients 6

1 (1 ounce) package Old El Paso® taco seasoning mix
2/3 cup water
1 1/2 cups thick 'n Old El Paso® Thick 'n Chunky salsa
1 (16 1/3 ounce) can Pillsbury® Grands!® biscuits
1 cup shredded monterey jack cheese (4 oz) or 1 cup Mexican blend cheese (4 oz)
1 cup sour cream, if desired

Steps:

  • In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened.
  • Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on greased cookie sheet.
  • Bake at 375°F 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.
  • Substitution/Expert Tips: If you're watching fat grams, use reduced-fat sour cream or reduced-fat or fat-free plain yogurt instead of regular sour cream. To complete the menu, add a crisp green salad of romaine lettuce topped with fresh orange slices drizzled with your favorite reduced-fat dressing.

Nutrition Facts : Calories 108.2, Fat 9.9, SaturatedFat 6, Cholesterol 27.5, Sodium 99.3, Carbohydrate 0.9, Sugar 1.1, Protein 4

Jio Bayden
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Meh.


Simanto Biswas
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Overall, these taco melts were just okay. They were easy to make and not bad, but they weren't anything special.


abubakar king
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These were really easy to make, but they weren't very flavorful. I would try adding some more toppings next time.


Ha Mial
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The cheese didn't melt very well. I think I would try a different type of cheese next time.


Abukar Lucky
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These taco melts were a bit bland for my taste. I would recommend adding some more spices to the meat mixture.


Hamza Ossman
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I followed the recipe exactly and they turned out perfectly. My family loved them!


Fathima Shanaz
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These were so easy to make and they tasted amazing! I will definitely be making these again.


Alice Canuroma
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I tried this recipe and it turned out great! The only thing I would change is to add some more salsa. Overall, I really enjoyed this recipe.


Nondumiso Sylvia
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I'm not a big fan of taco melts, but these were actually really good. The combination of flavors was perfect and the cheese was nice and melty.


stupid man
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Easy and delicious! I made these for a party and they were gone in minutes. Everyone loved them.


Moukaila Sunusi
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These taco melts were a hit with my family! The picky eaters even cleaned their plates. I especially liked the crispy cheese layer on top. I'll definitely be making these again.