GRASSHOPPER DESSERT SQUARES
Frosty freezer desserts save the day as they can be made ahead. This one combines a favorite chocolate and minty flavor.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 16
Number Of Ingredients 8
Steps:
- Line 13x9-inch pan with foil so edges of foil extend over sides of pan; spray with cooking spray. In pan, mix cookie crumbs, sugar and butter. Press evenly in bottom of pan.
- In large bowl, beat cream cheese, crème de menthe and crème de cacao with electric mixer on medium speed until smooth. Add marshmallow creme; beat until smooth. Refrigerate about 45 minutes or until mixture mounds when dropped from a spoon.
- In chilled large bowl, beat whipping cream on high speed until stiff peaks form. Fold whipped cream into marshmallow mixture until blended. Pour over crust. Freeze about 4 hours or until firm.
- Remove from pan, using foil to lift. Let dessert stand at room temperature 10 minutes before cutting. Freeze any remaining dessert tightly covered.
Nutrition Facts : Calories 355, Carbohydrate 26 g, Cholesterol 75 mg, Fat 5, Fiber 0 g, Protein 4 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 190 mg
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Asad Mirza
[email protected]These squares are a little too sweet for my taste, but I still enjoyed them.
beach boy
[email protected]I'm not a big fan of mint, but I loved these squares. The chocolate and mint flavors are perfectly balanced.
Mavuyane Gxebs
[email protected]These squares are always a crowd-pleaser. I make them for every party I go to.
maryam Imran
[email protected]I love how easy these squares are to make. I can have them ready in no time.
Juliana AAF
[email protected]I followed the recipe exactly and the squares turned out perfectly. They are so creamy and chocolatey.
Buhle Mjweni
[email protected]These squares are so rich and decadent. They are perfect for a special occasion.
Ella Mendy
[email protected]I was looking for a new dessert to try and these grasshopper squares caught my eye. I'm so glad I made them! They were a big hit with my family.
Noorali Hasrat
[email protected]These grasshopper squares are so easy to make and they taste amazing! I will definitely be making them again.
Daud Sahotra
[email protected]I love the combination of chocolate and mint in these squares. They are perfect for a summer dessert.
Anjuman Islam
[email protected]These Grasshopper Dessert Squares were a hit at my party! They are easy to make and so delicious.