GRATED APPLE PIE WITH STREUSEL TOPPING
This is being posted in response to a request. It is from "The Grass Roots Cookbook" by Jean Anderson. The contributor was Mrs. McGraw from Kansas.
Provided by taylortwo
Categories Pie
Time 1h5m
Yield 1 pie
Number Of Ingredients 11
Steps:
- For the filling: coarsely grate the apples with their skins on.
- Mix apples thoroughly with sugar, flour, lemon juice, cinnamon, and salt.
- For the streusel topping: combine sugar, flour and salt; pressing out any lumps of sugar.
- Then using your hands, rub in the butter until mixture is crumbly.
- Spoon apple mixture into unbaked pie shell, then scatter streusel evenly over the top.
- Bake in a preheated 400°F oven for 10 minutes, then reduce the temperature to 375°F and continue to bake for an additional 25-30 minutes until the filling is bubbly and the streusel topping is dappled with brown.
- Remove pie from oven and let cool for 20-25 minutes before cutting.
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Victoria Crentsil
[email protected]This is the worst pie I've ever had. It was a complete waste of time and ingredients.
felix ogo-oluwa
[email protected]I would not recommend this recipe. The pie crust was tough and the filling was bland.
Khan Yousafzai
[email protected]Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.
Ameer Hamzu
[email protected]This pie was a bit too tart for my taste, but I think that's just because I used Granny Smith apples. I'll try using a sweeter variety next time.
Aruwa Abig
[email protected]I had some trouble getting the pie crust to roll out evenly, but the end result was still delicious.
Camille Nash TV
[email protected]This pie was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Samantha Moore
[email protected]I followed the recipe exactly and my pie turned out perfect! It was flaky and golden brown, and the filling was sweet and gooey.
Jamal Curry
[email protected]This pie is so easy to make and it tastes amazing! The streusel topping is the best part.
Angelo Lupari
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Mdfaruk Mondul
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a delicious and beautiful pie that was perfect for a special occasion.
Mawerdi Ahamed
[email protected]I made this pie for a potluck and it was a hit! Everyone loved the unique grated apple filling and the streusel topping was a perfect finishing touch.
AwadShah Official
[email protected]This grated apple pie was a delightful treat! It had a perfect balance of sweetness and tartness, and the streusel topping added a nice crunchy texture. The recipe was easy to follow and the pie turned out beautifully.