GREAT GRANDMA'S BEST BANANA BREAD
One bite and we see why this is the only banana bread recipe that Jody's family uses. This banana bread is easy, moist, delicious and full of banana flavor. We like the idea of using a Bundt pan. It makes for a beautiful presentation.
Provided by Jody Ayers
Categories Other Breakfast
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Sift together the flour, baking soda, and salt. Set aside.
- 2. Cream together sugar, shortening, and eggs in a large mixing bowl or mixer.
- 3. Add flour mixture and sour cream alternately to the creamed mixture.
- 4. Add the mashed bananas and nuts once everything is well incorporated.
- 5. Pour into loaf pans or bundt pan that have been sprayed with non-stick spray and bake at 325 oven for about 45 minutes or until toothpick stuck into center comes out clean.
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Christian Asante
[email protected]I've tried many banana bread recipes over the years, but this one is by far my favorite. It's the perfect balance of moist and fluffy, and it has a delicious flavor.
Alladad Shah
[email protected]This banana bread is a great way to use up overripe bananas. It's a delicious and easy-to-make recipe that I highly recommend.
Kashif Jutt
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients and it always turns out delicious.
Deborah Amoasi
[email protected]This banana bread is a family favorite. It's a moist and flavorful bread that's perfect for breakfast, lunch, or a snack.
Jackie Webb
[email protected]I've been baking this banana bread for years and it's always a crowd-pleaser. It's a delicious and easy-to-make recipe that I highly recommend.
Najmaldin youseef
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and it's the perfect treat for any occasion.
Izipho Ngxaza
[email protected]I made this banana bread for breakfast and it was a hit! My kids loved it and asked for seconds.
Asnekiya Aynalem
[email protected]This banana bread is so moist and flavorful. I love the hint of cinnamon and nutmeg.
Keaziah Booysen
[email protected]I love the addition of walnuts in this recipe. They add a nice crunch and flavor to the bread.
Mbalenhle Thandeka
[email protected]This is my go-to banana bread recipe. It's always moist and delicious, and it's a great way to use up overripe bananas.
Unitechnology
[email protected]I made this banana bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Mirza Raheem
[email protected]I've made this banana bread countless times and it always turns out perfect. It's a great recipe for beginner bakers because it's so easy to follow.
Innocentia Ntoa
[email protected]This banana bread is a classic for a reason! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's made with simple ingredients that I always have on hand.