GRECIAN PARTY SQUARES
Another Junior League recipe from the Edible Heirlooms cookbook. Haven't tried it yet, but it has all of my favorite ingredients in it.
Provided by DailyInspiration
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. Flatten crescent rolls onto a baking sheet and press seams together. Bake 10-12 minutes; set aside. Combine soup mix, mayonnaise, and sour cream. Add spinach, artichoke hearts, water chestnuts, garlic, and feta cheese. Spread mixture over crescent roll dough. Top with parmesan cheese. Bake 10-12 minutes. Cut into squares with a pizza cutter and serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #appetizers #easy #3-steps-or-less
You'll also love
Ishfaq jakhrani
[email protected]I'm not a big fan of phyllo dough, but these squares were still pretty good.
Edgar McGill
[email protected]These squares are a great way to try something new.
Sheikh Hamza
[email protected]Overall, I thought these squares were just okay. I wouldn't make them again.
Courtney Briscoe
[email protected]The filling was a bit bland for my taste. I would have liked it to be more flavorful.
Nantongo Stella
[email protected]I found that the phyllo dough was a bit difficult to work with. It was very delicate and tore easily.
Kichu Maya
[email protected]These squares are a bit time-consuming to make, but they're worth the effort.
Issa hk
[email protected]I love that these squares can be made ahead of time and reheated. It makes them perfect for parties or potlucks.
Lux Castillo
[email protected]These squares are a great way to use up leftover veggies.
Adegboye Elizabeth
[email protected]I've made these squares with a variety of different fillings and they're always delicious. I love that they're so versatile.
Dj Look SA
[email protected]These squares are so easy to make and they're perfect for a quick and easy appetizer.
Hollywood movie in hindi
[email protected]I made these squares for a work potluck and they were a big success. I even had people asking me for the recipe.
Agustin Laut
[email protected]These squares are delicious! The phyllo dough is so flaky and the filling is so flavorful.
Md.joshim Baby
[email protected]I've made these squares several times now and they're always a hit. I love experimenting with different fillings and toppings. My favorite combination is spinach, feta, and sun-dried tomatoes.
MOHEEZKHAN 7861
[email protected]The only thing I would change about this recipe is to add a little bit more garlic. I love garlic!
Banshee XII
[email protected]These squares are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Mark Myers
[email protected]I made these squares for a party and they were gone in no time. Everyone raved about them.
Entertainment Factory
[email protected]These Grecian party squares were a huge hit at my last potluck! Everyone loved the combination of sweet and savory flavors.