GREEK BURGERS
Field editor Michelle Curtis of Baker City, Oregon relates, "A friend served these lamb patties at a barbecue party. I wouldn't leave without the recipe!"
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Crumble lamb over mixture and mix well. Shape into four patties. , Pan-fry, grill or broil until no longer pink. Serve on buns with cucumbers, tomatoes and ranch dressing if desired.
Nutrition Facts : Calories 350 calories, Fat 18g fat (7g saturated fat), Cholesterol 75mg cholesterol, Sodium 693mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein.
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Namce King
[email protected]These burgers were a bit too greasy for my taste.
Nirjala Chy
[email protected]I'm not a big fan of Greek food, but these burgers were surprisingly good.
Karen Schreiber
[email protected]These burgers were delicious, but they were a bit too spicy for me.
Tiffany Taylor
[email protected]I've never had a Greek burger before, but these were amazing. I'll definitely be making them again.
Raees_khan
[email protected]I made these burgers for a party and they were a huge hit. Everyone loved them!
Mariam Hassan
[email protected]These burgers were a bit dry, but they were still tasty.
Micah Coetzee
[email protected]I'm not a huge fan of lamb, but these burgers were surprisingly good. I'll definitely be making them again.
KENNEDY NARI RWEMA
[email protected]These burgers were so easy to make and they tasted amazing. I'll definitely be making them again.
Tony and NICK
[email protected]The burgers were delicious, but they were a bit difficult to make. I had to be very careful not to overcook them.
Ashlyne Bivings
[email protected]These burgers were a bit too greasy for my taste.
Rana Hehz
[email protected]I've made these burgers several times and they're always a hit. They're a great way to change up your burger routine.
kai stamper
[email protected]These burgers were amazing! The flavors were perfect and the burgers were cooked perfectly.
Khansa Abu bakar
[email protected]The burgers were good, but the tzatziki sauce was a bit bland. I'll try adding some more garlic and lemon juice next time.
Faisal Baloch
[email protected]These burgers were a bit too dry for my taste. I think I'll add some more olive oil next time.
Pawani Gunasekara
[email protected]I'm not a big fan of lamb, but these burgers were surprisingly good. The feta cheese and tzatziki sauce really made them.
Sahar r
[email protected]The Greek burgers were easy to make and turned out delicious. I especially liked the tzatziki sauce.
Tyeca Whitely
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
blurry timez
[email protected]These Greek burgers were a hit with my family! The flavors were amazing and the burgers were so juicy. We'll definitely be making these again.