GREEK BUTTER COOKIES
Steps:
- Preheat oven to 350 degrees. Using an electric mixer, beat butter until creamy. Add egg, vanilla, baking powder, 4 teaspoons confectioners' sugar and walnuts. Add half the flour, and mix well.
- Turn dough onto a board or counter. Knead in the remaining flour until the mixture is smooth and no longer sticky. Divide dough into quarters, and roll one-quarter into a log about an inch in diameter. Cut diagonally into 1 1/2-inch pieces. Put the pieces on a lightly greased cookie sheet 1 1/2 inches apart. Repeat with the remaining dough.
- Bake cookies 25 to 30 minutes, or until the bottoms are lightly browned. Cool, and then dust generously with confectioners' sugar.
Nutrition Facts : @context http, Calories 104, UnsaturatedFat 2 grams, Carbohydrate 7 grams, Fat 8 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 5 grams, Sodium 18 milligrams, Sugar 0 grams, TransFat 0 grams
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Kutlwano Mamabolo
[email protected]These cookies look amazing! I'm definitely going to try this recipe.
Promise Okechukwu
[email protected]I can't wait to try these cookies!
Jacfar Yuusuf
[email protected]These cookies are perfect for any occasion.
Maurice Mitchell
[email protected]I'll definitely be making these cookies again.
Anne Mwongeli
[email protected]These cookies are delicious! I love the way the lemon glaze complements the buttery cookie.
Dharmendra Dharmendra
[email protected]I'm not a big fan of butter cookies, but these were actually really good! The flavor is perfect and they're not too sweet.
Nadja Extraordinary
[email protected]These cookies were a hit at my party! Everyone loved them.
M Wase
[email protected]These cookies are so easy to make and they taste delicious! I love that they're not too sweet and the buttery flavor is amazing.
Mahmud Khan
[email protected]I had some trouble getting the dough to come together, but once I did, the cookies turned out great! They're so light and fluffy, and the flavor is amazing.
Asim jan Jokhio
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
FATIMA Bakour
[email protected]These cookies are the best! I love the combination of flavors and textures. The buttery cookie pairs perfectly with the sweet and tangy lemon glaze. I highly recommend this recipe!
Menna Hesham
[email protected]I've made these cookies several times now, and they're always a hit! They're so light and fluffy, and the flavor is perfect. I love to serve them with a cup of coffee or tea.
idowu ibrahim
[email protected]These cookies are so delicious and easy to make! I love that they're not too sweet, and the buttery flavor is amazing. I'll definitely be making these again.