Provided by Steve Silverman
Categories Salad Bean Olive No-Cook Picnic Lunch Buffet Feta Meat Fennel Lettuce Bon Appétit Vermont Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Whisk oil, vinegar, oregano, and garlic in small bowl to blend. Season dressing to taste with salt and pepper.
- Combine lettuce, garbanzo beans, bell pepper, red onion, fennel, feta cheese, salami, and sliced olives in large bowl. Pour dressing over; toss to coat. Mound salad on platter and serve.
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Humayara Tabassum
[email protected]I've made this salad several times and it's always a hit. It's a great make-ahead salad and the leftovers are even better the next day.
Samreen Shoaib
[email protected]This salad is a great way to get your veggies in. It's delicious and healthy.
Live Music
[email protected]I love the combination of flavors in this salad. The dressing is especially good.
Md sk Ridoy
[email protected]This salad is so refreshing and flavorful. It's the perfect summer salad.
jc
[email protected]I've never had a chopped salad before, but this one was delicious. I'll definitely be making it again.
Mazibuko Mazibuko
[email protected]This salad is a great healthy option. It's packed with vegetables and the dressing is light and flavorful.
Rana Mudassar ali
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and everyone loved it.
Promise Mafojane
[email protected]This salad is a great way to use up leftover vegetables.
Rashika Navodani
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
shourov tanvir
[email protected]This salad is so delicious and refreshing. The combination of flavors is perfect and the dressing is amazing.
clever skys
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and the leftovers are great for lunch the next day.
Vaughn Geisendorf
[email protected]This salad was amazing! I made it for a party and everyone loved it. The flavors were so fresh and bright, and the dressing was perfect.