GREEK PITA PIZZA
Categories Dairy Vegetable Appetizer Bake Quick & Easy
Yield 4 dinner/8-10 appetizer
Number Of Ingredients 9
Steps:
- Preheat oven to 375. Lay pitas on a baking sheet. Spread 2-3 tablespooons tomato sauce on each pita bread. Add onion, tomato, pepper, olives to your liking. Finely crumble feta cheese and sprinkle lightly over pita. Bake 10-15 minutes until hot and crsip.
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Md Riton
[email protected]I'm always looking for new and easy recipes to try, and this one is definitely a keeper. The Greek pita pizza was delicious and so easy to make. I'll definitely be making this again.
Gladys Abakah
[email protected]This recipe is a great way to use up leftover pita bread. I always have some on hand, so it's nice to have a recipe that I can use them for. The pita pizza is also a great way to get kids involved in cooking. They can help to assemble the pizzas and
That one trans Guy_
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Greek food, but I'm so glad I did. The pita pizza was amazing! The flavors were perfect and the pita bread was crispy and delicious.
Ruth Ejawewa
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The Greek pita pizza was a delicious and unique twist on a classic dish.
Sk shameem Khan
[email protected]This recipe is so easy to make and it's always a hit with my family and friends. I love that I can use different toppings to create different flavors of pizza.
Yousaf Jutt
[email protected]I'm not a big fan of Greek food, but I really enjoyed this recipe. The flavors were well-balanced and the pita bread was a nice change from traditional pizza dough.
Habia Elsayed
[email protected]I've made this recipe several times and it's always turned out great. It's a great way to use up leftover pita bread and it's always a hit with my family.
Seif Seif
[email protected]I love the combination of flavors in this recipe. The feta cheese, olives, and tomatoes are a perfect match.
Rasheeda Zainool
[email protected]I'm always looking for new and easy recipes, and this one fits the bill. It's quick to make and it's always a hit with my family and friends.
Yewelegawork Haile
[email protected]This recipe is a great way to get kids involved in cooking. They can help to assemble the pizzas and they'll love eating them.
Victoria Amoateng
[email protected]I'm not a big fan of olives, but I still enjoyed this recipe. The other toppings were so flavorful that the olives didn't overpower the dish.
Marion McDowell
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor of the pita bread.
Sanober Raja
[email protected]This recipe is a great way to use up leftover pita bread. I always have some on hand, so it's nice to have a recipe that I can use them for.
Akintola wahab
[email protected]I was skeptical about using pita bread for pizza, but I was pleasantly surprised. The crust was crispy and held up well to the toppings.
Newton Kalu
[email protected]This recipe is so versatile. I've used different types of cheese, toppings, and even sauces, and it's always turned out great.
Tyler Brinkman
[email protected]I added some grilled chicken to this recipe and it was delicious! It's a great way to get a complete meal in one.
Musa Annur
[email protected]I made this recipe exactly as written and it turned out great. The crust was crispy and the toppings were flavorful.
Md Ahosan
[email protected]I love that this recipe uses pita bread instead of traditional pizza dough. It's a great way to use up leftover pita bread.
hazi ekram ullah hazi ekram ullah
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of feta, olives, and tomatoes is perfect.
Landon Randall
[email protected]This Greek pita pizza was a hit at my last party! It was so easy to make and everyone loved the unique flavors.