Steps:
- 1. Peel and devein shrimp, leaving tails intact if desired. Rinse shrimp, pat dry with paper towels. In a small bowl toss shrimp with garlic and lemon peel. Cover and chill for 30 minutes. 2. Meanwhile, in a large bowl combine spinach, romaine, tomatoes, cucumber, olives red onion, and radishes, toss to combine. Set aside. 3. Thread shrimp onto four 8-inch skewers, leaving 1/4-inch space between pieces. 4. Grill shrimp over medium heat 6 to 8 minutes or until shrimp are opaque, turning once halfway through. 5. To serve, divide greens mixture among 4 plates. Sprinkle with feta cheese. Top with grilled shrimp. Drizzle with Greek Vinaigrette. Serve with pita bread.
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katerina 13
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Sarko Mhamad
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh, seasonal ingredients.
steven neal
[email protected]This salad is a great way to use up leftover grilled shrimp. It's also a healthy and refreshing meal that's perfect for summer.
Dajon Rosemond
[email protected]I'm always looking for new ways to cook shrimp. This recipe is a great way to change things up.
HailSagan
[email protected]This salad is a great way to impress your friends and family. It's also a delicious and healthy meal that everyone will enjoy.
Rajan Nepali
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Abdul Rehman Anees
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh, seasonal ingredients.
mohammed salih mohammed salih
[email protected]This salad is a great way to use up leftover grilled shrimp. It's also a healthy and refreshing meal that's perfect for summer.
Sead Mohammed
[email protected]I'm not a big fan of seafood, but this salad was amazing! The shrimp were cooked perfectly and the dressing was light and flavorful. I would definitely recommend this recipe to anyone.
Amna Wasi
[email protected]This salad was a hit at my party! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Mumuni Yakubua
[email protected]I loved this recipe! The shrimp were flavorful and the salad was refreshing. I would definitely make this again.
Melissa Golden
[email protected]This was a great recipe! The shrimp were perfectly cooked and the salad was delicious. I will definitely be making this again.
Abraham Elvis
[email protected]I followed the recipe exactly and the results were fantastic. The shrimp were juicy and flavorful, and the salad was fresh and crisp. I will definitely be making this again!
Mian Zaman
[email protected]Delicious and healthy, this Greek salad with grilled shrimp is a winner! The combination of flavors and textures is amazing. I would highly recommend this recipe to anyone looking for a light and satisfying meal.
Margarita Hernandez
[email protected]Easy to make and packed with flavor, this Greek salad with grilled shrimp is a new favorite in my household. The shrimp were cooked to perfection and the dressing was light and refreshing. I'll definitely be making this again!
Taryn Watts
[email protected]This Greek salad with grilled shrimp was an absolute delight! The flavors were perfectly balanced, with the tangy vinaigrette dressing complementing the succulent shrimp and crisp vegetables. I especially loved the addition of feta cheese, which adde