GREEK SPINACH PIZZA

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Greek Spinach Pizza image

Round out this pizza with a salad or fresh, vegetable relish tray. Sometimes, I serve a side of low-fat ranch dressing to dip the veggies and pizza crust into.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6-8 slices.

Number Of Ingredients 9

2 cups fresh baby spinach
3 tablespoons olive oil
3 teaspoons Italian seasoning
1 prebaked 12-inch thin pizza crust
2 plum tomatoes, thinly sliced
1 cup (4 ounces) crumbled feta cheese
1/4 cup shredded part-skim mozzarella cheese
1/4 cup chopped pitted Greek olives
2 tablespoons chopped sweet onion

Steps:

  • In a small bowl, toss the spinach, oil and Italian seasoning. Place crust on an ungreased 12-in. pizza pan. Arrange spinach mixture over crust to within 1/2 in. of edge. Place tomatoes on top; sprinkle with the cheeses, olives and onion., Bake at 450° for 10-15 minutes or until cheese is melted and edges are lightly browned.

Nutrition Facts :

Peter Ngash
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Amazing!


Md Ruble Khan
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Followed the recipe exactly and the pizza turned out great! The spinach and feta were a delicious combination, and the crust was nice and fluffy. Will definitely make this again.


Chris Kay
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This Greek spinach pizza was a hit with my family! The flavors were amazing, and the crust was perfectly crispy. I especially loved the tangy feta cheese and the garlicky spinach. I will definitely be making this again.