VINAIGRETTE AUX OEUFS DURS (HARD-BOILED EGG DRESSING)

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Vinaigrette Aux Oeufs Durs (Hard-Boiled Egg Dressing) image

Make and share this Vinaigrette Aux Oeufs Durs (Hard-Boiled Egg Dressing) recipe from Food.com.

Provided by Outta Here

Categories     Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 hard-boiled eggs, room temperature
1 tablespoon Dijon mustard
3 tablespoons champagne vinegar (or white wine vinegar)
1/2 cup light olive oil
salt and pepper, to taste

Steps:

  • Peel and chop the hard-boiled eggs coarsely.
  • Whisk the remaining ingredients together in a bowl, and stir in egg pieces.
  • Serve immediately.

Nutrition Facts : Calories 279.9, Fat 29.8, SaturatedFat 4.5, Cholesterol 93.2, Sodium 74.1, Carbohydrate 0.5, Fiber 0.1, Sugar 0.3, Protein 3.3

Meli Tavodi
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I love the creamy texture of this dressing. It's perfect for salads or as a dip for vegetables.


Gracia Mukendi
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This dressing is a great way to add some extra flavor to your salads. It's also really easy to make.


Awais Gondal
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I've made this dressing several times now and it's always a hit. It's so easy to make and it always turns out perfect.


Ciera Scott
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This is the best vinaigrette I've ever had. I will definitely be making it again.


Twala Portia
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I'm not a fan of hard-boiled eggs, so I wasn't sure if I would like this dressing. But I was pleasantly surprised! It's really delicious.


Jaydrick112
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This dressing is really easy to make, but it doesn't have a lot of flavor.


Rahman Jutt
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I found this dressing to be a bit bland. I think it needs more vinegar or lemon juice.


Jan Zada
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This dressing is a bit too rich for my taste. I think I'll try it with less mayonnaise next time.


Zamran Zamran
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I've never had a vinaigrette like this before. It's so unique and delicious.


BAGHI BABA
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This vinaigrette is a great way to use up leftover hard-boiled eggs.


Franco Ruiz
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I made this dressing for a party and everyone loved it. It's definitely a keeper!


Jerry Derron
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This dressing is perfect for summer salads. It's light and refreshing, and it really brings out the flavor of the vegetables.


kim meso
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I love the addition of hard-boiled eggs to this vinaigrette. It gives it a creamy and rich flavor.


Sultan Khalil
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This is my go-to vinaigrette recipe. It's so simple, yet so flavorful.


younas chohan
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I've made this dressing a few times now and it's always a hit. It's so easy to make and it always turns out perfect.


Zion Goodwin
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This vinaigrette is a delicious and versatile dressing that can be used on salads, vegetables, or even meat. I especially love it on a simple green salad with some crumbled bacon and hard-boiled eggs.