GREEK STUFFED HAMBURGERS
Posted ZWT6 - Greece Region. Found in the Simple & Delicious June 2009 magazine. Sounds like a nice twist to the standard burger.
Provided by HokiesMom
Categories Cheese
Time 35m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 14
Steps:
- Shape beef evenly into 12 patties.
- In a small bowl, combine the feta cheese, chopped tomato, onion, olives, oil and oregano.
- Top six of the patties with the cheese mixture and then cover with remaining patties and firmly press edges to seal. Sprinkle with salt and pepper for seasoning.
- Grill patties, covered over medium hot heat for 6-8 minutes on each side or until a meat thermometer reads 160F and juices are clear.
- Serve each burger on a pita with lettuce, sliced tomato, cucumber and cucumber ranch dressing.
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Dialoke Martha
[email protected]These burgers were a bit bland. I think I should have added more seasoning.
Farhan Zafar
[email protected]I'm not a big fan of feta cheese, but I still enjoyed these burgers. The other flavors were really good.
Viviana Raya
[email protected]These burgers were a lot of work, but they were worth it. They were so delicious!
Dominic Yohanna
[email protected]I followed the recipe exactly, but my burgers didn't turn out as good as I hoped. I think I might have overcooked them.
j.a. Abir
[email protected]These burgers were a bit dry, but the flavor was still good.
Jazbati Yasir
[email protected]I've never had a Greek stuffed burger before, but I'm so glad I tried this recipe. It was delicious!
Meer daud
[email protected]These burgers were a bit messy to eat, but they were worth it. The flavors were incredible.
RAFI RITU
[email protected]I'm not usually a fan of stuffed burgers, but these were amazing. The filling was so flavorful and the burgers were cooked perfectly.
Johan Vetie
[email protected]These burgers were so juicy and flavorful. I loved the combination of beef and lamb.
Jehangirwaal Vines
[email protected]I will definitely be making these again. They were a big hit with my family.
Chetan_ Kunwar
[email protected]Delicious!
Afolabi Layemi
[email protected]These burgers were easy to make and turned out great. I used a little extra feta cheese and they were even better.
Prosenjit Hazra
[email protected]I love the flavors in these burgers. The feta cheese and spinach add a nice touch of richness and creaminess.
Yasir Vijay
[email protected]These burgers were delicious! I used a mixture of ground beef and ground lamb, and the flavor was out of this world. I will definitely be making these again.
Yasir Kamboh
[email protected]I've made these burgers a few times now and they are always a crowd-pleaser. The combination of flavors is perfect and the burgers are always cooked to perfection.
Kado McHenry
[email protected]These Greek Stuffed Hamburgers were a hit with my family! The flavors were amazing and the burgers were so juicy. I will definitely be making these again.