HAWAIIAN SAUSAGE, RICE AND VEGETABLE CASSEROLE

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Hawaiian Sausage, Rice and Vegetable Casserole image

I got the idea for this recipe from another recipe site, but it seemed more like a side dish than a main dish. So I added a few more vegetables so it was more like an entree casserole. The intro stated that regular kielbasa sausage can be used in place of the smoked turkey sausage, but it'll increase the fat level by about 25...

Provided by Vickie Parks

Categories     Casseroles

Time 1h5m

Number Of Ingredients 12

1 1/4 c water
2 Tbsp unsalted butter
1 (6-oz) pkg long-grain & wild rice mix (original recipe) with seasoning packet (such as uncle ben's, or similar brand)
1/2 c pineapple preserves
1 lb precooked smoked turkey kielbasa, halved lengthwise and cut into 1-inch slices
1 (8-oz) can(s) sliced carrots, well drained
1 medium onion, finely chopped
1 stalk(s) celery, chopped
1 small green bell pepper, chopped
1 small red bell pepper, chopped
1 small orange (or yellow) bell pepper, chopped
8 oz can pineapple chunks in unsweetened juice, undrained

Steps:

  • 1. Preheat oven to 375°F.
  • 2. In small saucepan, bring water and butter to a boil.
  • 3. In ungreased 2 1/2-quart casserole dish, combine all ingredients including seasoning packet from the rice package and boiling water; mix well. Cover dish with lid or foil.
  • 4. Bake at 375°F for 40 to 45 minutes or until rice is tender. Let stand 10 minutes before serving.

Jody Rinard
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I'm not a big fan of sausage, but I really enjoyed this casserole. The flavors were well-balanced and the rice was cooked perfectly.


Hoodo Ahmed
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This is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well.


Othoi Islam
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My kids loved this casserole! It's a great way to get them to eat their vegetables.


Kurt Sandy
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This casserole is the perfect comfort food. It's warm, hearty, and filling. I love serving it on a cold night.


Ghulam Nabi School of Excellence
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I've made this casserole several times and it's always a hit. I like to add a little bit of heat with some cayenne pepper or chili powder.


king sudais king
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This recipe is a keeper! It's easy to make and always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


KrystahLaGuardia Ceballos
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This was my first time making Hawaiian sausage rice and vegetable casserole, and it was a success! The flavors were amazing and the dish was very filling. I will definitely be making this again.


Subhan subi
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I love how versatile this recipe is. I've made it with different types of sausage, rice, and vegetables, and it always turns out great. It's a great weeknight meal because it's quick and easy to make.


Afzal Bahi
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This recipe was easy to follow and the casserole turned out great! I used a spicy Italian sausage and added some extra veggies, like broccoli and zucchini. It was a delicious and hearty meal that my whole family enjoyed.


Djibrine Djidda
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This casserole was a huge hit with my 'ohana! The flavors of the sausage, rice, and vegetables blended perfectly, and the cheese on top gave it a delicious golden brown finish. I will definitely be making this again soon.