GREEK STUFFED TOMATOES

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Greek Stuffed Tomatoes image

All the ingredients of a Greek salad stuffed in a baked tomato shell. Serve with your favorite lamb dish, or as an appetizer.

Provided by Michael Foreman

Categories     Side Dish     Vegetables     Tomatoes

Time 30m

Yield 8

Number Of Ingredients 10

4 large ripe tomatoes
salt and pepper to taste
1 tablespoon olive oil
1 cucumber, peeled and diced
½ cup yogurt
8 ounces black Greek olives, pitted and sliced
¼ cup chopped fresh basil
1 teaspoon sugar
2 cups crumbled feta cheese
¼ cup chopped fresh parsley

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Slice tomatoes in half, scoop out seeds, and place in a baking dish sliced-side up. Sprinkle with and salt and pepper . Bake for 5 minutes. Remove tomatoes from oven, drizzle with olive oil, and bake an additional 10 minutes.
  • While baking tomatoes, mix together cucumber, yogurt, olives, basil, and sugar. Stir in feta cheese. Season to taste with salt and pepper.
  • Remove tomatoes from oven, fill with cucumber mixture, and sprinkle with parsley. Serve immediately.

Nutrition Facts : Calories 225.4 calories, Carbohydrate 10.4 g, Cholesterol 34.3 mg, Fat 17.5 g, Fiber 1.5 g, Protein 7.6 g, SaturatedFat 6.9 g, Sodium 1037.1 mg, Sugar 6 g

Gary Koen
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I'm not a huge fan of tomatoes, but I really enjoyed this dish. The tomatoes were cooked perfectly, and the filling was flavorful and satisfying. I will definitely be making this again.


Claire Clark
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This dish was a bit more work than I expected, but it was worth it! The tomatoes were perfectly cooked, and the filling was flavorful and satisfying. I will definitely be making this again for special occasions.


NotSoLilPanda
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These tomatoes were so juicy and flavorful! The filling was perfectly seasoned, and the tomatoes were cooked to perfection. I will definitely be making this dish again.


Hafiza Uzma
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I made this dish for a potluck, and it was a huge hit! Everyone loved the flavors and textures. I will definitely be making this again.


M irfan Qalandrani
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This dish was easy to make and turned out great! The tomatoes were juicy and flavorful, and the filling was savory and satisfying. I will definitely be making this again.


Melese Nurye
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Delicious! I loved the combination of flavors and textures. The tomatoes were cooked perfectly.


Malik Hanif
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These tomatoes were amazing! The filling was so flavorful, and the tomatoes were cooked perfectly. I will definitely be making this dish again.


Paust Gray
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I'm not usually a fan of stuffed tomatoes, but this recipe changed my mind. The tomatoes were perfectly cooked, and the filling was flavorful and satisfying. I loved the combination of flavors and textures. I will definitely be making this dish again


Linda Ermelinda
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These stuffed tomatoes were so easy to make, and they turned out so delicious! I love that I could use fresh tomatoes from my garden. The filling was flavorful and moist, and the tomatoes were cooked to perfection. I will definitely be making this di


Britoni Colbert
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I was really impressed with this recipe. The tomatoes were so juicy and flavorful, and the filling was perfectly seasoned. I loved the combination of flavors and textures. This dish is definitely a keeper!


Mark Herde
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This dish was delicious! I made it for my family, and they all loved it. The tomatoes were perfectly cooked, and the filling was flavorful and satisfying. I will definitely be making this dish again.


Sohedol Islam
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I've made this recipe several times, and it always turns out perfectly. The tomatoes are always cooked to perfection, and the filling is always flavorful and moist. I love that this dish is so easy to make, yet it always looks and tastes impressive.


Jared Umadhay
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These Greek stuffed tomatoes were a huge hit at my dinner party! The flavors were incredible, and the tomatoes were so juicy and tender. I will definitely be making this dish again.


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