GREEK YOGURT PANCAKES
Greek yogurt pancakes with Greek yogurt, eggs, flour, and baking soda are hot and ready to eat in 15 minutes.
Provided by mdaus
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Whisk yogurt in a bowl until smooth creamy; add egg and whisk to combine.
- Whisk flour and baking soda together in a bowl; add to yogurt mixture and stir until smooth.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 127.9 calories, Carbohydrate 13.7 g, Cholesterol 50.5 mg, Fat 5.5 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 2.5 g, Sodium 358 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #pancakes-and-waffles #breakfast #eggs-dairy #greek #easy #european #eggs #stove-top #equipment #3-steps-or-less
You'll also love
Abbas arbab ali
[email protected]These pancakes are the best! I've tried so many different recipes, but this one is my favorite. They're always light and fluffy, and the Greek yogurt makes them so moist.
Halah Elmaghrabi
[email protected]I'm allergic to dairy, so I made these pancakes with almond milk and vegan yogurt. They turned out great! I'm so glad I found this recipe.
Julio Briceno
[email protected]These pancakes were a bit too bland for my taste. I think I would have preferred adding some fruit or spices to the batter.
Saif Faisal
[email protected]I've made these pancakes several times now, and they're always a hit. I love that they're healthy and easy to make.
Gh Haider
[email protected]These pancakes are a great way to use up leftover Greek yogurt. They're healthy and delicious, and they're perfect for a quick breakfast or snack.
Shaheer Hamza
[email protected]I'm not a fan of pancakes, but I tried these because my wife loves them. I was actually impressed! They were light and fluffy, and the Greek yogurt gave them a nice tang.
Iqbal Hussanik
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved them, and they were gone in minutes.
Chemat Khan
[email protected]The pancakes were good, but they didn't rise as much as I would have liked. I'm not sure what I did wrong.
Lebo Kosana
[email protected]These pancakes were a bit too dense for my taste. I think I would have preferred using regular yogurt instead of Greek yogurt.
Bfb Superfan28
[email protected]I've been looking for a healthy pancake recipe, and this one fits the bill. The Greek yogurt makes them filling and satisfying, and they're not too sweet.
Donathan Bowles
[email protected]These pancakes were easy to make and turned out great! I used a mix of blueberries and raspberries, and they were delicious. My kids loved them too!
donna flucker
[email protected]I'm not a huge fan of Greek yogurt, but I was pleasantly surprised by how much I enjoyed these pancakes. They were moist and flavorful, and the Greek yogurt added a nice touch of protein.
Shinda Shinda
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a slightly tangy flavor from the Greek yogurt. I'll definitely be making these again.