GREEN BEAN AND MUSHROOM SALAD

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Green Bean and Mushroom Salad image

Provided by Food Network Kitchen

Categories     side-dish

Time 28m

Yield 8 servings

Number Of Ingredients 10

1 1/2 pounds haricots verts or tender green beans
4 tablespoons extra-virgin olive oil
Kosher salt
2 lemons
2 large shallots, sliced
10 ounces cremini mushrooms, very thinly sliced
1 cup coarsely chopped walnuts
2 teaspoons sugar
1/4 cup coarsely chopped fresh parsley
Freshly ground pepper

Steps:

  • Bring a large pot of generously salted water to a rolling boil. Add the beans and cook until crisp-tender, about 5 minutes. Drain and transfer to a large bowl. Toss with 3 tablespoons olive oil and 1 1/2 teaspoons salt. Cool, uncovered.
  • Finely grate the zest of 1 lemon; combine with the shallots in another large bowl. Squeeze the juice from both lemons on top. Add the mushrooms and toss with 1 tablespoon salt. Set aside.
  • Toast the walnuts in a dry skillet over medium heat until golden and fragrant. Sprinkle with the sugar and a pinch of salt and cook until the sugar melts, about 3 more minutes. Remove from the heat and cool.
  • Add the remaining 1 tablespoon oil to the mushrooms and gently combine with the beans, parsley and half the nuts. Season with salt and pepper. Transfer to a serving bowl or platter and sprinkle the remaining nuts on top.

Beau Moorley
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I'm not a huge fan of green beans, but this salad changed my mind. The dressing is amazing and the almonds add a nice crunch.


Niaz Awan
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This salad is so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious.


Krishna bahadur Bhatta
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I made this salad last night and it was a big hit with my family. The dressing is especially good.


Gary Perria
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This recipe is a keeper!


Catherine Clark
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I'm definitely going to make this salad for my next party.


Malik Zohaib
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This salad looks delicious! I can't wait to try it.


HADI ELECTRIC
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Yum!


Goma Devkota
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This is a great recipe for a quick and easy weeknight meal. I love that it's healthy and delicious, and the dressing is really flavorful. I would definitely recommend this recipe to anyone looking for a healthy and flavorful salad.


Pangeni Mobile
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I made this salad for lunch today and it was so refreshing and flavorful! I love the combination of green beans, mushrooms, and almonds. The dressing is also really good. I will definitely be making this salad again.


Michael Abram
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This green bean and mushroom salad was a hit at my last dinner party! The combination of flavors and textures was perfect, and the dressing was light and tangy. I would definitely recommend this recipe to anyone looking for a healthy and delicious si


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