GREEN BEAN ARTICHOKE CASSEROLE

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Green Bean Artichoke Casserole image

This is one of those "this might be good" type recipes. I tried it out and have been making it ever since. If you would like you could also add garlic and/or onion power for a little more flavor. Its also yummy as a dip. Recipe is easily doubled or tripled for large groups although I warn you, as you can see, I approximated the measurements.

Provided by Malriah

Categories     Vegetable

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 (15 ounce) can French style green beans, drained
2 (10 1/4 ounce) cans water-packed artichoke hearts, drained
1/4-1/2 cup extra virgin olive oil
1/2-3/4 cup parmesan cheese
breadcrumbs, enough to bind together (about a cup?)
1 (4 ounce) can French-fried onions
1 tablespoon butter

Steps:

  • Combine all ingredients except french fried onions in a casserole dish and mix well.
  • (I usually do this with my hands so that the choke hearts get blended in well.) Top with onions and dot with butter.
  • Cover and bake in a 400F oven for 15 minutes.
  • Uncover and continue to bake for 15-20 minutes longer (or until onions start to brown).

Umer Khalid
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I highly recommend this green bean artichoke casserole. It's a delicious and easy-to-make dish that everyone will love.


Lone Moilwa
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This casserole is the perfect side dish for any occasion.


CINDY ROSARIO
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I love the creamy sauce in this casserole. It's so rich and flavorful.


Manish Sada
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I've made this casserole several times and it's always a success. It's a great dish to serve at holiday gatherings.


Kunle Fawole
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This casserole is easy to make and it's always a hit with my guests.


Deborah Douglas
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I'm not a big fan of green beans, but I really enjoyed this casserole. The artichokes and cheese really balance out the flavor.


KM BD BOY
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I made this casserole for my family last night and they loved it! My kids even asked for seconds.


Kamrul Gazi
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This casserole is so creamy and cheesy. It's the perfect comfort food.


Aleah Khan
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Officer Keanu Reeves
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This casserole is a great way to use up leftover green beans and artichokes. It's also a great dish to bring to potlucks and parties.


Gianalyse Ibarra
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I've tried many green bean casserole recipes over the years, but this one is by far the best. It has the perfect balance of flavors and textures.


Nicholas “Joc Holliday” Bosley
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This green bean artichoke casserole is a real winner! It's easy to make and always a hit with my family and friends. The combination of green beans, artichokes, and cheese is simply delicious.


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