GREEN BEAN AU GRATIN POTATO BAKE
This colorful veggie casserole combines packaged au gratin potatoes with just three other kitchen staples. "I enjoy it most with ham," relates Terry Hayford of La Mesa, California.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Prepare potatoes according to package directions. Stir in the beans, olives and pimientos. Transfer to a greased 2-qt. baking dish. , Bake, uncovered, at 400° for 30-35 minutes or until potatoes are tender. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 180 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 943mg sodium, Carbohydrate 33g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein.
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Gavanar Mark
[email protected]I'm not a fan of this dish. It's not my cup of tea.
Arslan Saif
[email protected]This recipe needs some work.
Piyary Afzal
[email protected]I'm not sure what went wrong, but my dish turned out terrible.
Title Examiner237
[email protected]I would not recommend this recipe to others.
Shahzaib Sagar
[email protected]This dish was a disappointment. It didn't live up to my expectations.
Makomborero Mupani
[email protected]I wasn't impressed with this dish. I probably won't make it again.
Zorak jattak Zorak
[email protected]This dish was just okay. I've had better.
arif razu
[email protected]The potatoes were undercooked in my dish.
Casper Daun Jnr
[email protected]I found this dish to be too cheesy.
anil patel
[email protected]This dish was a bit bland for my taste.
Mdabulkalammdkalam Mdkalam
[email protected]Will definitely make again!
zee shah
[email protected]Yum!
Jaime Rullan
[email protected]So good!
Khizar Abbas
[email protected]This is a great side dish for any occasion. I've made it for Thanksgiving, Christmas, and Easter.
Es Jaybee
[email protected]I love this recipe! It's so easy to make and always comes out delicious. I usually add a little bit of garlic powder to the cheese sauce for extra flavor.
Himal Gautam
[email protected]This dish was easy to make and turned out great! The potatoes were fluffy and the green beans were still slightly crunchy. The cheese sauce was perfect and tied everything together.
Karan Tiwari
[email protected]I'm not usually a fan of green beans, but this dish changed my mind! The cheese sauce was so rich and creamy, and the potatoes were perfectly cooked. I'll definitely be making this dish again.
Ayman Islam
[email protected]This is the best green bean au gratin potato bake I've ever had! The potatoes were so creamy and flavorful, and the green beans added a nice crunch. I will definitely be making this dish again and again.
Letes Gameing
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The combination of green beans and potatoes is perfect, and the cheese sauce is to die for.
Haroon Tanveer
[email protected]This green bean au gratin potato bake was a hit with my family! The flavors were rich and creamy, and the potatoes were perfectly tender. I will definitely be making this dish again.