This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults.
Provided by USA WEEKEND columnist Jean Carper
Categories Salad Vegetable Salad Recipes Green Bean Salad Recipes
Yield 4
Number Of Ingredients 9
Steps:
- In a medium-size bowl, combine greens, beans and cheese. Add oil, vinegar, juice, fennel seeds, salt and pepper; toss. Sprinkle with dried cranberries, if desired.
Nutrition Facts : Calories 159.8 calories, Carbohydrate 15.5 g, Cholesterol 12.6 mg, Fat 10.1 g, Fiber 3.4 g, Protein 3.9 g, SaturatedFat 3.1 g, Sodium 173.9 mg, Sugar 9.1 g
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sha Dot
[email protected]This salad is delicious! I'll definitely be making it again.
Chelsea Smith
[email protected]I've never made a green bean salad before, but this one was a success. It's definitely a keeper.
Rajayz Balal
[email protected]This salad is so easy to make. It's perfect for a busy weeknight.
Binyam Behayilu
[email protected]I'm not a big fan of feta cheese, but I loved it in this salad.
daina myles
[email protected]This salad is a great way to get your daily dose of vegetables.
WtF Unicorn
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Christina C
[email protected]This is a healthy and flavorful salad that is perfect for a light lunch or dinner.
Sage Lasley
[email protected]I've made this salad several times and it's always a crowd pleaser.
Mack Young
[email protected]I added some grilled chicken to this salad and it was a delicious main course.
Lidy Tobne
[email protected]This is a great salad to make ahead of time. The flavors meld together even better after it sits for a while.
Chenier Joseph
[email protected]I'm not usually a fan of green beans, but this salad changed my mind. The beans were perfectly cooked and the dressing was amazing.
Nyime Hassan Opi
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.
Saroj Kanxa
[email protected]This green bean salad with feta is a refreshing and delicious side dish that is perfect for any occasion. The beans are crisp and flavorful, the feta cheese adds a nice tang, and the dressing is light and tangy.