GREEN BEAN STIR-FRY
Steps:
- Whisk together honey, rice vinegar, sesame oil, red pepper flakes, salt and pepper, to taste, in a small bowl; set aside. Heat the oil in a wok or large skillet on high heat. Add the green beans and cook, stirring 2 to 3 minutes until dark green and caramelized. Add the garlic and ginger, stirring constantly for 2 minutes longer. Add the sauce, stir to incorporate and heat another minute. Transfer to a serving dish and serve.
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Md Forid Islam
[email protected]I'm not usually a fan of green beans, but this stir-fry was amazing! The green beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Shabana Zaheer
[email protected]This stir-fry was so good! I used fresh green beans from my garden and they were so flavorful. The sauce was also perfect, with just the right amount of sweetness and spice.
Mitu Bormon
[email protected]I made this stir-fry last night and it was a hit! The green beans were perfectly cooked and the sauce was flavorful. I will definitely be making this again.
Ade Wumi
[email protected]This stir-fry was delicious! The green beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Md hakim Vai
[email protected]I made this stir-fry for my family last night and they loved it! The green beans were perfectly cooked and the sauce was flavorful. I will definitely be making this again.
Ubaidullah Sajjad
[email protected]This stir-fry was easy to make and so delicious! I used frozen green beans and they worked perfectly. The sauce was flavorful and the vegetables were cooked perfectly.
ibrahim lawan
[email protected]I'm not usually a fan of green beans, but this stir-fry was amazing! The green beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
PRASANTH KALPALLI
[email protected]This stir-fry was so good! I used fresh green beans from my garden and they were so flavorful. The sauce was also perfect, with just the right amount of sweetness and spice.
Disu Hephzibah
[email protected]I made this stir-fry last night and it was a hit with my family! Everyone loved the flavor and the fact that it was so easy to make. I will definitely be adding this to my regular dinner rotation.
Llana Cox
[email protected]This stir-fry was absolutely delicious! The green beans were perfectly cooked, still slightly crunchy but not raw. The sauce was flavorful and savory, with just the right amount of sweetness. I will definitely be making this again.