GREEN BEAN STIR-FRY
Soy sauce and peanut butter flavor these crisp-tender beans. "They're a nice change from the usual green bean salads and casseroles," says Robin Joss from Ashburn, Virginia. "With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests."
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the soy sauce, garlic, sesame seeds, brown sugar and peanut butter; set aside. , In a large skillet, stir-fry green beans in oil until crisp-tender. Remove from the heat. Add the soy sauce mixture; stir to coat.
Nutrition Facts : Calories 178 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 491mg sodium, Carbohydrate 15g carbohydrate (6g sugars, Fiber 6g fiber), Protein 5g protein.
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Kiley Greene
[email protected]I'm not a vegan, but I really enjoyed this recipe. It was flavorful and satisfying.
James Jackson
[email protected]This stir-fry was delicious! I loved the combination of flavors.
Bao Sulman
[email protected]This was a great recipe! I will definitely be making it again.
Lashari Baloch
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Dalmar Xasan
[email protected]I'm not a vegan, but I really enjoyed this recipe. It was flavorful and satisfying.
Kuma Sound
[email protected]This stir-fry was delicious and healthy. I loved the combination of flavors.
NehoraypXD on Roblox
[email protected]This was a great recipe! I will definitely be making it again.
Samuel Teshome
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and it's always delicious.
Naeem Sanam
[email protected]I'm not a huge fan of green beans, but this recipe was delicious! The sauce was amazing.
Abdul Ghaffar Atshan Kurd
[email protected]This stir-fry was a great way to get my kids to eat their vegetables. They loved the sweet and savory sauce.
Jake Ninham
[email protected]I love this recipe! It's so flavorful and healthy.
Md Narzul
[email protected]I made this for a weeknight dinner and it was a hit! It was quick and easy to make, and the whole family loved it.
Ridoy 140
[email protected]This was a great way to use up some leftover green beans. The recipe was easy to follow and the stir-fry was delicious.
Md Foridul islam
[email protected]I've made this recipe several times and it's always a hit. I love that it's so versatile - I can add whatever vegetables I have on hand.
Ibrahim Basit
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Sondhar Chaya
[email protected]This was a great recipe! I'm not a huge fan of green beans, but this recipe changed my mind. The beans were cooked perfectly and the sauce was flavorful and light.
M Goci
[email protected]I made this for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Hensel Ludacris
[email protected]This stir-fry was a hit with my family! The green beans were crispy and flavorful, and the sauce was delicious. I added a little bit of chili powder for a bit of a kick, and it was perfect.