GREEN BEANS AND TOMATOES
Provided by Pierre Franey
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bring enough water to a boil to cover the beans when added. Add salt and the beans, and cook 5 to 10 minutes or until tender. Drain.
- Heat the butter in a skillet or casserole, and add the garlic. When it is wilted and starting to brown, add the tomatoes, salt and bay leaf. Cook, stirring, about 2 minutes, and add the beans and pepper. Stir to blend well. Remove the bay leaf and serve.
Nutrition Facts : @context http, Calories 107, UnsaturatedFat 2 grams, Carbohydrate 12 grams, Fat 6 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 4 grams, Sodium 500 milligrams, Sugar 6 grams, TransFat 0 grams
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Mahide Hasan
[email protected]I'm not a big fan of green beans, but I'm willing to try this recipe.
Jihane Sheikho
[email protected]This recipe looks so easy. I'm going to make it tonight!
Shahzebkhan 2003
[email protected]I'm allergic to tomatoes. Can I still make this dish?
Ratna Ahmed
[email protected]This dish is a family favorite. We make it every summer.
Abu Riz
[email protected]I'm definitely going to try this recipe. It looks delicious!
Sierra Wilson
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Kaycer Comedian
[email protected]I love the bright colors of this dish. It's so inviting.
Cinder Wonders
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a salad.
Md Nur Alom
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I think I cooked them for too long.
Lusanele Booi
[email protected]This recipe was a lifesaver! I had a bunch of green beans and tomatoes that I needed to use up, and this was the perfect way to do it.
Zukisile Jonga
[email protected]I loved the simplicity of this recipe. It's a great way to use up fresh summer vegetables.
Huria Alamgir
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Dom Kent
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind! The tomatoes and sauce really brought out the flavor of the beans.
Karim Dardir
[email protected]These green beans and tomatoes were a hit at my dinner party! Everyone loved the unique flavor, and they were so easy to make.
S Mahin
[email protected]This was such an easy and delicious dish to make! I loved the combination of green beans and tomatoes, and the sauce was so flavorful. I will definitely be making this again soon.