While grilling out, we decided to try grilling fresh green beans. After having this, we will never have green beans another way. I use my own mixture of 'silly salt' for this recipe--equal amounts of pepper, salt, onion powder, and garlic powder, but seasoned salt works as well.
Provided by CyndeG
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Layer 2 sheets of aluminum foil on a work surface to create a double sheet. Repeat with remaining foil to make a total of 4 double sheets.
- Place 1/4 of each of the beans on the center of each double sheet of aluminum foil; season liberally with seasoned salt. Add 3 teaspoons of butter to each bean serving and close the foil tightly to form a packet.
- Place foil packets on the preheated grill and cook until beans are tender, 15 to 20 minutes. Remove from grill and carefully open the packets to let the hot steam evaporate.
Nutrition Facts : Calories 143 calories, Carbohydrate 8.2 g, Cholesterol 32.3 mg, Fat 12.3 g, Fiber 3.9 g, Protein 2.2 g, SaturatedFat 7.7 g, Sodium 150.6 mg, Sugar 1.6 g
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Mb Miganur Islam
[email protected]These green beans are a great way to use up leftover green beans. They're easy to make and they taste great. I will definitely be making them again.
Kashif Nadeem
[email protected]I love the way these green beans caramelize on the grill. They're so flavorful and they're a great way to get your veggies in.
Dave Anderson
[email protected]These green beans were a hit at our last family gathering. They're so easy to make and they're always a crowd-pleaser. I highly recommend this recipe.
Sobuj islam
[email protected]I've been looking for a new way to cook green beans and this recipe is perfect! They're so simple to make and they taste delicious. I will definitely be making them again.
Janet Lewis
[email protected]These green beans were a great side dish for our grilled salmon. They were flavorful and cooked perfectly. I will definitely be making them again.
Akelish khan Khan
[email protected]I love the flavor of these green beans! The garlic and lemon add a great flavor. I will definitely be making them again.
Donna Garrett
[email protected]These green beans were a great way to use up some leftover green beans I had. They were easy to make and they tasted great. I will definitely be making them again.
Annex Lovely
[email protected]I've made this recipe several times and it's always a hit! The green beans are always tender and flavorful. I highly recommend this recipe.
Ariel Vigdor
[email protected]These green beans were delicious! I used fresh green beans from my garden and they were so flavorful. I will definitely be making them again.
RG EDITOR
[email protected]I love grilled green beans! They're so easy to make and they're always a crowd-pleaser. This recipe is a great way to get your veggies in.
Juan Tercero
[email protected]These green beans were a great side dish for our grilled chicken. They were flavorful and cooked perfectly. I will definitely be making them again.
DI Khan
[email protected]I've been looking for a new way to cook green beans and this recipe is perfect! They're so simple to make and they taste delicious. I will definitely be making them again.
Willy Topete
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved them. They're so easy to make and they're a great way to get your veggies in.
Akakiye Besta
[email protected]These green beans were amazing! I've never grilled them in foil before, but they came out so tender and flavorful. I'll definitely be making them again.