GREEN BEANS PLAKI

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Green Beans Plaki image

Make and share this Green Beans Plaki recipe from Food.com.

Provided by ballarat

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

750 g green beans
1/4 cup olive oil
2 medium onions
1/3 cup breadcrumbs
1 bunch parsley
1 lemon
2 cups hot water
3/4 teaspoon savory
pepper
salt

Steps:

  • Clean the beans and cut in half. Juice the lemon. Chop the onions and parsley; reserve 1/2 cup parsley for garnish.
  • Heat the oil in a large saucepan.
  • Layer the beans, onions, breadcrumbs,lemon juice, salt, pepper and herbs in the pan ending with a layer of beans.
  • Add the hot water and cook over a low heat for 30 minutes or until beans are tender.
  • Garnish with reserved parsley and cool.

Manar Yehia
y-manar@yahoo.com

This recipe is a keeper! I will definitely be making it again and again.


AliReza Rasouli
rasouli@gmail.com

I love this recipe! It's so easy to make and the green beans are always so tender and flavorful.


zakir H Khan
z.k73@hotmail.com

This is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making it again.


Kiara Ferreira
kiara_f@hotmail.com

I'm not a big fan of green beans, but I really enjoyed this recipe. The sauce is amazing!


Muneeb Raza
mraza46@hotmail.com

This recipe is a great way to get your kids to eat their vegetables. My kids loved the green beans and the sauce.


ayisha hussain
h_ayisha@yahoo.com

I made this recipe exactly as written and it turned out perfectly. The green beans were cooked to perfection and the sauce was delicious. I will definitely be making this again.


Sir Steavenstrange
steavenstrange-sir11@yahoo.com

I've been making this recipe for years and it never disappoints. It's a great way to use up leftover green beans.


Masoud G
m.g@yahoo.com

This is my new favorite way to cook green beans! They are so delicious and easy to make. I love the addition of the tomatoes and onions.


Solomon Otah
solomonotah1@gmail.com

I made this recipe last night and it was a hit with my family! The green beans were tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.


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