Steps:
- Rinse anchovies, drain them well, and chop them finely. In a small skillet over low heat, melt the butter. Add the anchovies, and stir until they fall apart and the mixture is smooth. Remove from the heat and set aside.
- Steam the green beans until just tender, 7 to 10 minutes, depending on their size. Drain well, return the beans to the pan, and place over low heat. Add the anchovy butter. Stir for a minute or 2 until beans are hot and thoroughly coated with butter. Transfer them to a warmed serving dish, and serve immediately.
Nutrition Facts : @context http, Calories 86, UnsaturatedFat 1 gram, Carbohydrate 11 grams, Fat 4 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 95 milligrams, Sugar 5 grams, TransFat 0 grams
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queen lexis
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The anchovy butter added a delicious flavor that I didn't expect.
Malak DX
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Nohealani Mawae
[email protected]I love the combination of flavors in this dish. The anchovy butter is salty and savory, and it pairs perfectly with the sweet green beans.
Demond Sin
[email protected]These green beans are amazing! The anchovy butter is the perfect finishing touch.
mdbishal ahamed
[email protected]I've made this recipe several times and it's always a hit. The anchovy butter is so easy to make and it really takes the green beans to the next level.
Hennessy Duarte
[email protected]This is a great recipe for a healthy and delicious side dish. The anchovy butter adds a nice touch of flavor without being overpowering.
Fatema Ahmed Ashfi
[email protected]I'm not a big fan of anchovies, but I really enjoyed this recipe. The anchovy butter was mild and creamy, and it paired well with the green beans.
Tom Jones _wood
[email protected]This was a great recipe! The green beans were cooked perfectly and the anchovy butter was delicious.
Tinotenda Magwenzi
[email protected]I love this recipe! The anchovy butter is so flavorful and the green beans are cooked perfectly.
Raju Hossin
[email protected]These green beans are so good! The anchovy butter is the perfect complement to the green beans.
Chris Katrina
[email protected]I followed the recipe exactly and the green beans turned out great! The anchovy butter was delicious and the green beans were cooked perfectly.
Begench Rozygeldiyew
[email protected]This is a great recipe for a quick and easy side dish. The anchovy butter adds a nice touch of flavor, and the green beans are cooked perfectly.
Twinamatsiko Ivan
[email protected]I was hesitant to try this recipe because I'm not a big fan of anchovies, but I'm so glad I did! The anchovy butter was surprisingly mild and creamy, and it paired perfectly with the green beans.
Samira Kadii
[email protected]These green beans with anchovy butter were a hit at our dinner party! The anchovy butter added a delicious umami flavor that really elevated the dish. I will definitely be making this again.