GREEN CHILE CHEESEBURGERS
There's nothing better than freshly roasted green chiles. They have a smoky flavor and a bit of a bite-perfect for topping a thick, juicy green chile cheeseburger. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Grill peppers, covered, over high heat until all sides are blistered and blackened, 8-10 minutes, turning as needed. Immediately place peppers in a small bowl; let stand, covered, 20 minutes. Reduce grill temperature to medium heat., Meanwhile, in a large bowl, combine beef, salt and pepper; mix lightly but thoroughly. Shape into six 3/4-in.-thick patties., Peel off and discard charred skin from peppers. Cut peppers lengthwise in half; carefully remove stems and seeds. Cut into slices or coarsely chop. , Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top with cheese and chiles; grill, covered, until cheese is melted, 1-2 minutes longer. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.
Nutrition Facts : Calories 482 calories, Fat 26g fat (11g saturated fat), Cholesterol 116mg cholesterol, Sodium 552mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 36g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deevya Khadka
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The green chiles added a nice kick of flavor, and the cheese was melted and gooey. I will definitely be making these again.
Noah Alnuaimi
[email protected]These burgers were delicious! I used cheddar cheese and it was the perfect amount of cheesiness. The green chiles added a nice flavor as well. I will definitely be making these again.
Billie Mufakosi
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. The green chiles added a nice kick of flavor, and the cheese was melted to perfection. I will definitely be making these again.
Loum Daniel (Slimdaddyug)
[email protected]These burgers were so good! I used pepper jack cheese and it was the perfect amount of heat. The green chiles added a nice flavor as well. I will definitely be making these again.
Suhag Raja
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The green chiles added a nice kick of flavor, and the cheese was melted and gooey. I will definitely be making these again.
Jessica Reynolds
[email protected]These burgers were delicious! I used cheddar cheese and it was the perfect amount of cheesiness. The green chiles added a nice flavor as well. I will definitely be making these again.
sunlight kitten
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. The green chiles added a nice kick of flavor, and the cheese was melted to perfection. I will definitely be making these again.
Akram Lakhan
[email protected]These burgers were so good! I used pepper jack cheese and it was the perfect amount of heat. The green chiles added a nice flavor as well. I will definitely be making these again.
Karan Worthan
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The green chiles added a nice kick of flavor, and the cheese was melted and gooey. I will definitely be making these again.
Rwamatsiko Norman Nfaki
[email protected]These burgers were delicious! I used cheddar cheese and it was the perfect amount of cheesiness. The green chiles added a nice flavor as well. I will definitely be making these again.
Onyemaechi Precious
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. The green chiles added a nice kick of flavor, and the cheese was melted to perfection. I will definitely be making these again.
Rehan Ghani
[email protected]These burgers were so good! I used pepper jack cheese and it was the perfect amount of heat. The green chiles added a nice flavor as well. I will definitely be making these again.
Jeddi Janu
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The green chiles added a nice kick of flavor, and the cheese was melted and gooey. I will definitely be making these again.
deniz bore
[email protected]These burgers were delicious! I used cheddar cheese and it was the perfect amount of cheesiness. The green chiles added a nice flavor as well. I will definitely be making these again.
Dan I
[email protected]I made these burgers for my husband and he loved them! He said they were the best burgers he's ever had. The green chiles added a nice kick of flavor, and the cheese was melted to perfection. I will definitely be making these again.
Zamir Fatima
[email protected]These burgers were so good! I used pepper jack cheese and it was the perfect amount of heat. The green chiles added a nice flavor as well. I will definitely be making these again.
Kyanda Hafizhu
[email protected]I made these burgers last night and they were a hit! My family loved them. The green chiles gave them a nice spicy flavor, and the cheese was melted and gooey. I will definitely be making these again.
Bhandari Santosh kumar
[email protected]These green chile cheeseburgers were amazing! The green chiles added a nice kick of flavor, and the cheese was melted to perfection. I will definitely be making these again.