We hadn't been shopping and had surprise company. I just threw together leftovers and created this magnificent dip. Now I fix it whenever family or company stops by! Serve with toast, chips or toasted tortillas. Diced chicken breast may be used in place of canned chicken, and black olives may be added. I've also used this as a casserole by mixing in cooked noodles.
Provided by Vivian Herren
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 48
Number Of Ingredients 5
Steps:
- In a double boiler, melt the processed cheese. Blend in the turkey chili and diced tomatoes with green chili peppers. Mix in chicken and sour cream. Heat and stir until well blended. Serve warm.
Nutrition Facts : Calories 101 calories, Carbohydrate 3 g, Cholesterol 25.7 mg, Fat 6.8 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 3.7 g, Sodium 390.9 mg, Sugar 1.6 g
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Pushpaka Manohara
p_m0@gmail.com5/5 stars! This dip is a winner.
Kesh Govender
kesh-govender46@yahoo.comThis dip is ???
Smaks Swabber
s_smaks@hotmail.comI'm definitely going to make this dip again. It's a new favorite!
Mr Arafat
m_a63@gmail.comThis dip is so delicious, I could eat it every day.
Ghulam Rabbani
ghulam-r2@gmail.comI made this dip for my family, and they all loved it. Even my picky kids ate it up!
Bruno Mendes
b.mendes10@hotmail.comThis dip is really easy to make, and it's perfect for a party or potluck.
Ben Agbeko
b_a61@yahoo.comI served this dip with tortilla chips, but it would also be great with crackers or vegetables.
Sir Emmy
emmys74@yahoo.comI'm not a big fan of spicy food, but this dip is just the right amount of heat.
Arun Raj
a58@gmail.comI love that this dip is made with green chiles and tomatoes. It gives it a really unique flavor.
Keya Akter
akter.keya@yahoo.comThis is the best chicken dip recipe I've ever tried. It's so creamy and flavorful.
Hadi Hussain Jan
hjan88@aol.comI've been making this dip for years, and it's always a crowd-pleaser.
Ra√∫l Bravo Figueredo
fr@gmail.comThis dip was a huge hit at my last party! Everyone loved it, and I had to make a second batch.