LANCASTER COUNTY HAM LOAF WOW WOW WOW
Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious! ENJOY!
Provided by WJKing
Categories Ham
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Grind meat (if necessary).
- Mix ground meats, breadcrumbs, egg, salt, pepper and milk together.
- Shape into a loaf.
- Bake at 350 degrees Fahrenheit for one hour.
- For the sauce, mix the brown sugar, dry mustard, water and vinegar together.
- Pour sauce over loaf.
- Continue to bake for another hour.
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Gase Malinda
[email protected]This is a great recipe for a crowd. I made it for a potluck and everyone loved it.
KI OSK
[email protected]I've made this ham loaf several times now, and it's always a hit. It's a great dish to serve for a special occasion.
Simanto Karmokar
[email protected]This ham loaf is so moist and flavorful. I love the addition of the pineapple and brown sugar.
Mamir Mamir
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with mashed potatoes and gravy.
Boniface Rono
[email protected]I've tried several different ham loaf recipes, but this one is by far the easiest. It's also very flavorful.
kamaran sherzad
[email protected]This ham loaf is a great way to use up leftover ham. It's also a very affordable dish to make.
Dennis Bentum
[email protected]I'm not a big fan of ham loaf, but I have to say, this recipe is pretty good. It's moist and flavorful, and the glaze is delicious.
noob Adam
[email protected]This is a great recipe for a crowd. I made it for a family reunion and everyone loved it.
Nima Rexaei
[email protected]I've made this ham loaf several times now, and it's always a hit. It's a great way to use up leftover ham, and it's also a very affordable dish to make.
Yoi San
[email protected]This ham loaf is so easy to make, and it's always a hit with my family. I love that I can use leftover ham to make it.
Jennifer Troy
[email protected]I've tried several different ham loaf recipes, but this one is by far the best. It's so moist and flavorful.
Sohaib Afridi
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with roasted vegetables.
Zoey And doggy
[email protected]I made this ham loaf for a potluck and it was a huge success. Everyone loved it!
ism ail
[email protected]This recipe is a great way to use up leftover ham. It's also a great dish to make for a crowd, as it's easy to double or triple the recipe.
Pugtato
[email protected]I've made this ham loaf several times now, and it's always a hit. It's moist and flavorful, and the glaze is the perfect finishing touch.
MARYAM
[email protected]This Lancaster County ham loaf recipe is a keeper! It's so easy to make and it tastes amazing. I served it with mashed potatoes and green beans, and my family loved it.