Provided by Ree Drummond : Food Network
Categories appetizer
Time 30m
Yield 15 to 20 servings
Number Of Ingredients 6
Steps:
- Set a large skillet over medium heat and add the butter. Once melted, add the onions and cook until starting to soften, 2 to 3 minutes. Add the green chiles and chipotle peppers and cook for a minute. Add the cheese and let it melt. Add the enchilada sauce and give it all a stir. Transfer to a slow cooker to keep warm.
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Ngoga Paul
[email protected]This queso is the perfect addition to any Mexican-inspired meal.
Mj Mutemba Jamil
[email protected]I'm not a big fan of queso, but this recipe changed my mind. It's so flavorful and addictive.
Rick Holmes
[email protected]This queso is so cheesy and delicious. It's the perfect comfort food.
Tina Williams
[email protected]I made this queso for a game day party and it was a huge hit. Everyone loved it.
Ranashahryarsab Zahid
[email protected]This queso is a little spicy, but it's not too much. It's the perfect amount of spice.
Tarik Jamil
[email protected]I love that this queso can be made in the slow cooker. It's so easy and convenient.
Maria Angelina Souza
[email protected]This queso is perfect for a party or a potluck. It's easy to make and it's always a crowd-pleaser.
sareena ghazi. A
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of green chiles. But I'm so glad I did! The green chiles add a really nice flavor to the queso without being too spicy.
M sarfaz
[email protected]This is the best queso I've ever had. The green chiles give it a really nice flavor. I will definitely be making this again.
Shadab Raza
[email protected]I've made this queso several times now and it's always a hit. It's so easy to make and it's always delicious.
Rahul Batti
[email protected]This green chile queso is amazing! It's so flavorful and cheesy, and it's the perfect party dip. I made it for a Cinco de Mayo party last year and everyone loved it.