Make and share this Green Chile Spinach Dip recipe from Food.com.
Provided by Food.com
Categories Cheese
Time 40m
Yield 4 cups
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F. Butter a shallow 1-quart baking dish and set aside.
- In a medium mixing bowl, toss together the chilies, spinach, pepper jack and Parmesan cheeses. In another bowl, stir together the remaining ingredients and then fold into the chile and cheese mixture until well combined.
- Transfer to a prepared baking dish and bake for 20 to 30 minutes, or until bubbling and starting to brown. If the dip is bubbling and not browning, place under the broiler for a couple minutes.
- Serve warm with tortilla chips.
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Sonija Shaw
[email protected]I can't wait to try this recipe. It sounds delicious!
Ayesha Anam
[email protected]This is the best spinach dip I've ever had! I'll definitely be making it again.
XxzoeygamerxX
[email protected]I followed the recipe exactly and my dip turned out perfectly. It was creamy, flavorful, and a hit with my friends.
Mohomed Rinas
[email protected]I'm not sure what I did wrong, but my dip turned out really runny. I think I might have added too much milk.
saied emon
[email protected]This dip is a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Veronica Phiri
[email protected]I made a few changes to the recipe and it turned out great. I added a little bit of extra garlic and chili powder.
Anwar Shuvo
[email protected]I highly recommend this dip. It's sure to be a hit at your next party.
Abimbola Ayuba
[email protected]This dip is a must-try for any fan of Mexican food.
Mahad Hassan
[email protected]I'm not a big fan of spinach, but I really enjoyed this dip. The flavors are perfectly balanced.
Orhancan Abay
[email protected]This dip is so delicious! I love the creamy texture and the combination of flavors.
Syed Ahmad Sultan
[email protected]I love how easy this dip is to make. It's perfect for a quick and easy snack.
Kelly Anderson
[email protected]This dip is a great appetizer or snack. It's also perfect for parties.
Robert Pinnock
[email protected]I love the combination of spinach and green chiles in this dip. It's so flavorful and creamy.
William Godwin
[email protected]This is my new favorite dip recipe. It's so easy to make and it's always a crowd-pleaser.
Pasca Moshidi
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone raved about how delicious it was.
Rojina Akter
[email protected]This dip was a hit at my party! Everyone loved the creamy texture and the combination of flavors.