These burgers are a slightly spicy Southwestern style sandwich. I came up with the idea for these burgers one night when I was feeling really creative, and they were a huge hit with my family.
Provided by Kelly
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 4
Number Of Ingredients 17
Steps:
- To make the guacamole, place the avocado, cilantro, sour cream, chili powder, salt, and pepper in a food processor and pulse until smooth..
- Mix chicken, canned chiles, jalapeno pepper, green onions, oregano, salt, garlic powder, and pepper in a bowl. Form the mixture into 4 patties.
- Preheat an outdoor grill for medium heat.
- Lightly oil the grill grate. Grill each patty 5 minutes per side, until well done. Move the patties to a cooler area of the grill to keep warm, and top each patty with a slice of Cheddar cheese. Lightly grill the buns while the cheese is melting.
- Spread the bottom of each bun with guacamole, and top with 1/4 cup of shredded lettuce and a grilled chicken burger. Spoon 1 tablespoon of salsa on each burger and top with the other half of the bun to serve.
Nutrition Facts : Calories 496.9 calories, Carbohydrate 33 g, Cholesterol 101.9 mg, Fat 23.8 g, Fiber 6.7 g, Protein 38.7 g, SaturatedFat 9.2 g, Sodium 1532.5 mg, Sugar 2.9 g
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arafat ullah
[email protected]These burgers are a great way to use up leftover chicken. They are also a great way to get your kids to eat their vegetables.
Shane Burman
[email protected]I've tried many different green chili chicken burger recipes, but this one is by far the best. The burgers are so moist and flavorful.
Destiny Brazil
[email protected]These burgers are so flavorful and juicy. I will definitely be making them again.
Ezekiel James
[email protected]I love to top these burgers with avocado, bacon, and cheese. They are also great with a side of fries or onion rings.
Katherine Caico
[email protected]I've made these burgers with both ground chicken and ground turkey. They are delicious either way.
Dip Das (DIP)
[email protected]These burgers are perfect for a quick and easy weeknight meal. They are also great for tailgating or picnics.
Faisal Alahmadi
[email protected]I love that these burgers are baked instead of fried. They are so much healthier.
grant sterken
[email protected]These burgers are a great way to use up leftover chicken. They are also a great way to get your kids to eat their vegetables.
Some Random
[email protected]I've tried many different green chili chicken burger recipes, but this one is by far the best. The burgers are so moist and flavorful.
Mandah Jox
[email protected]These burgers are the best! I love the combination of flavors.
Miraj_vai_ Office 07
[email protected]I've made these burgers several times now and they are always a hit. They are so flavorful and juicy.
Mohsin Raj
[email protected]These burgers are so easy to make and they taste amazing. I will definitely be making them again and again.
Arisha Doll
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
saraphina conrad
[email protected]These burgers were a hit with my family! They were so flavorful and juicy. I will definitely be making them again.