Provided by David Tanis
Categories easy, quick, soups and stews, appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a large saucepan, bring chicken broth to a boil, then reduce to a simmer. Add salt and pepper to taste.
- Add green garlic shoots and leeks. Simmer 5 minutes. Check seasoning and adjust. (Soup may be made in advance up to this point, then reheated.) Just before serving, stir in scallions.
- Ladle into soup bowls, add baguette slice if using, and sprinkle generously with chives.
Nutrition Facts : @context http, Calories 137, UnsaturatedFat 2 grams, Carbohydrate 18 grams, Fat 4 grams, Fiber 2 grams, Protein 9 grams, SaturatedFat 1 gram, Sodium 836 milligrams, Sugar 7 grams
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DAOUD HAMOUCHENE
[email protected]I followed the recipe exactly and my broth turned out bland. I'm not sure what went wrong.
Lisa Farley
[email protected]This broth is a bit too salty for my taste. I would recommend using less salt next time.
Elijah Ojo
[email protected]I'm not a big fan of green garlic, but I really enjoyed this broth. It's very flavorful and has a nice subtle garlic flavor.
Liam Richards
[email protected]This broth is perfect for a cold winter day. It's so warm and comforting.
Femina Ndaba
[email protected]I'm so glad I found this recipe. I've been looking for a good green garlic broth recipe for a long time.
Myra Balila
[email protected]This broth is a great way to use up green garlic. I always have a lot of it in the spring and I'm always looking for new ways to use it.
Youtubekanxa123 Kanxa123
[email protected]I love the flavor of this broth. It's so unique and it really adds something special to any dish.
Tiger mong
[email protected]This broth is so easy to make and it's so versatile. I've used it to make soup, risotto, and even just to drink on its own. It's always delicious.
Mareca Tuibeqa Kadi
[email protected]I made this green garlic broth last night and it was delicious! I used it to make a soup and it was the perfect addition. The broth is so flavorful and has a great color.
Andres Portocarrero
[email protected]This green garlic broth is amazing! I'm so glad I tried it. It's so flavorful and healthy. I will definitely be making it again.