GREEN ONION AND BACON CROSTINI
Creamy, crunchy, fabulous enough, then topped with bacon! From Southern Living's Annual Cookbook 1996.
Provided by Vicki in CT
Categories Spreads
Time 30m
Yield 36 toasts, 18 serving(s)
Number Of Ingredients 7
Steps:
- Combine first five ingredients mixing well. (This can be done well in advance.).
- Spread mixture on toast and top with bacon.
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Richard Cranium
[email protected]These crostini are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Adoni Habtamu
[email protected]I've made these crostini several times now and they're always a hit. They're so easy to make and they're always delicious.
MD Samim F
[email protected]These crostini are a great way to use up leftover bread. I always have a loaf of bread in the freezer, so I can make these crostini whenever I want.
Abdullah Khan2222
[email protected]I love how customizable these crostini are. You can top them with anything you like. I've tried them with different cheeses, meats, and vegetables.
George Orewa
[email protected]These crostini are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Scarlett Suaste
[email protected]I've made these crostini several times now and they're always a hit. They're so easy to make and they're always delicious.
Saidkhan Khansaid
[email protected]I made these crostini for a party and they were a huge hit. Everyone loved the combination of flavors.
Rachelle Star
[email protected]These crostini are a great way to use up leftover bread. I always have a loaf of bread in the freezer, so I can make these crostini whenever I want.
sudher khan
[email protected]I love how versatile these crostini are. You can top them with anything you like. I've tried them with goat cheese, avocado, and even roasted red peppers.
shahzman 635
[email protected]These crostini are the perfect appetizer. They're easy to make and they're always a crowd-pleaser.
iam fahad
[email protected]I followed the recipe exactly and the crostini turned out perfectly. They were so easy to make and they tasted delicious.
Sardar Uddin
[email protected]I'm not usually a fan of crostini, but these were amazing! The green onions and bacon were a great combination.
sandra woodward
[email protected]I made these crostini for a potluck and they were gone in minutes! Everyone loved them.
Amera Asous
[email protected]These crostini were a hit at my last party! The green onions and bacon added so much flavor, and the bread was perfectly crispy.