Another one of my recipes to give me that "rice-a-roni" flavor without the sodium trauma. Tried this out on Fathers Day and it was a big hit. I did this recipe with brown jasmine rice, which took longer than this recipe states. Tastes amazing, but just remember it will take about an hour.
Provided by Brandi Kirkpatrick
Categories Rice Sides
Time 35m
Number Of Ingredients 7
Steps:
- 1. In a medium saucepan, melt butter. Add rice; cook and stir for 3-5 minutes or until lightly browned.
- 2. Add broth and base; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed.
- 3. Remove from the heat; stir in the onions and soy sauce. Cover and let stand for 5 minutes. Stir in almonds. Add soy sauce to taste.
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Rahzam Rahzam
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover rice and it's also a very tasty dish. I'll definitely be making it again.
Aj Shohan Rana
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the green onions and they always ask for seconds.
Alesha Andrews
[email protected]I'm always looking for new and easy recipes to try. This green onion rice is definitely one that I'll be making again and again.
Ash Jutt
[email protected]This green onion rice is the perfect comfort food. It's warm, flavorful, and satisfying. I love eating it on a cold winter night.
Aslam Apple
[email protected]I'm a vegetarian and I love that this recipe is meat-free. It's a great source of protein and it's very filling.
Satan Monkey
[email protected]I made this green onion rice for a potluck and it was a huge success. Everyone loved it!
Htet Nay lin
[email protected]This recipe is a great way to use up leftover rice. It's also a very affordable dish to make.
Shazia Tabasum
[email protected]The green onion rice was a bit bland for my taste. I think I'll add some more spices next time.
Himon sutra dhar
[email protected]I followed the recipe exactly and the rice turned out amazing. My family loved it. Thanks for sharing this recipe!
Hayley Jeffers
[email protected]This green onion rice is so simple, yet so delicious. It's the perfect side dish for any meal. I zwłaszcza love the addition of the sesame seeds.
Saood Arshad
[email protected]I'm not a huge fan of green onions, but I really enjoyed this recipe. The flavors are well-balanced and the rice is cooked perfectly. I would definitely recommend this recipe to others.
C.M. Acharya
[email protected]This green onion rice was a hit! It's so flavorful and easy to make. I'll definitely be making it again.