Provided by Molly O'Neill
Categories appetizer
Time 25m
Yield Forty-eight crackers
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees. Lightly grease two baking sheets with 1 tablespoon of the oil. Set aside. Combine the flour, pistachio nuts, sugar, baking powder and salt in a large bowl. Set aside. Lightly beat the remaining vegetable oil, milk, eggs, green peppercorns and grated lemon rind together.
- Mix the dry and wet ingredients together and beat until smooth. Sprinkle a flat surface with flour. Knead the dough until smooth and loose. Cut the dough into 48 balls. Roll out each ball until it is as thin as possible.
- Place the crackers on the baking sheets. Bake until golden, about 15 minutes. Remove from sheet to a rack and cool.
Nutrition Facts : @context http, Calories 563, UnsaturatedFat 12 grams, Carbohydrate 91 grams, Fat 17 grams, Fiber 14 grams, Protein 21 grams, SaturatedFat 3 grams, Sodium 426 milligrams, Sugar 13 grams, TransFat 0 grams
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Sacdiya Xaaji
[email protected]I love the combination of green peppercorns and pistachios in these crackers. They're the perfect balance of spicy and nutty.
adnansunny adnan
[email protected]These crackers are a great way to add some spice to your next party. They're sure to be a hit with your guests.
Artist Alt
[email protected]I've never made crackers before, but this recipe was so easy to follow. The crackers turned out perfectly and they were delicious.
kalkidan tefera
[email protected]These crackers are a great way to use up leftover green peppercorns. They're also a great addition to any cheeseboard.
Nomasonto Radebe
[email protected]I love these crackers! They're so crispy and flavorful. I can't get enough of them.
Cathy Harris
[email protected]These crackers are the perfect snack or appetizer. They're easy to make and they're always a crowd-pleaser.
Regina Varden
[email protected]I made these crackers for a party and they were a huge success. Everyone loved the unique flavor and they were gone in no time.
Madan Hamal
[email protected]These crackers are a great addition to any cheeseboard. They're crispy, flavorful, and the green peppercorns give them a nice kick.
aslam shekh
[email protected]I've made these crackers several times now and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them.
Len Zkie
[email protected]These crackers are easy to make and so delicious. I love the combination of green peppercorns and pistachios. They're the perfect snack or appetizer.
Michelle Thomas
[email protected]I followed the recipe exactly and the crackers turned out perfect! They're so crispy and flavorful. I can't wait to make them again.
Mohsanrahmani mohsanrahmani
[email protected]These crackers are delicious! The green peppercorns add a nice spice, and the pistachios give them a great nutty flavor. They're perfect for snacking on or serving with cheese and fruit.
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[email protected]I made these crackers for a party and they were a huge hit! Everyone loved the unique flavor and texture. They're definitely a keeper.
MD Anis
[email protected]These crackers were easy to make and turned out great! The green peppercorns gave them a nice spicy kick, and the pistachios added a nutty flavor. I served them with cheese and fruit, and they were a hit.
Sobanjo Temitope
[email protected]I've never had green peppercorn crackers before, but I'm so glad I tried this recipe. They're so flavorful and addictive. I'll definitely be making these again.
Avery zxxcc
[email protected]These crackers were a huge hit! The combination of green peppercorns and pistachios was unique and delicious. The recipe was easy to follow and the crackers turned out perfectly crispy.