CHAMPAGNE COOKIES
My favorite cookie is the champagne cookie that you can get at an Italian bakery. After trying a few different recipes and adjusting them, I liked this one a lot. This is such a fun cookie. Great for New Year's Eve! They are wonderful with a glass of champagne.
Provided by Glitter candy
Categories World Cuisine Recipes European Italian
Time 50m
Yield 30
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place the sprinkles in a shallow bowl.
- Beat the shortening and sugar in a bowl with an electric mixer until the mixture is light and creamy. Pour in the champagne, and mix for about 1 minute on low speed. Mixture will be lumpy. Mix in the baking powder, and stir in flour to make a smooth dough. Stir in red food coloring by drops until the mixture is desired shade of pink.
- Pinch off about 1 rounded tablespoon of dough, roll into a ball, and dip the ball into the sprinkles, covering the top. Place the ball onto a baking sheet with the sprinkles up, and repeat with the rest of the dough. Use the bottom of a glass to press the cookies flat.
- Bake in the preheated oven until the edges of the cookies are very lightly browned and the cookies are crisp, 12 to 14 minutes. Let cool 1 minute on baking sheet before removing to a rack to finish cooling.
Nutrition Facts : Calories 109.1 calories, Carbohydrate 15.7 g, Fat 4.2 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.9 g, Sodium 33.6 mg, Sugar 9.1 g
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Liam 12
[email protected]These cookies are absolutely delicious! They're the perfect balance of sweet and savory, and the champagne flavor is subtle and not overpowering. I will definitely be making these again.
Rojina Shrestha
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and savory, and they're always a crowd pleaser.
Rehan abbasi
[email protected]These cookies are so easy to make and they're always a crowd pleaser. I love that I can make them ahead of time and freeze them. They're always a hit at parties.
MD.Maidul Islam Seyam
[email protected]I love the unique flavor of these cookies. The champagne adds a touch of elegance, and the pistachios give them a nice crunch. They're the perfect cookie for a special occasion.
Noor Ghouri
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're sure to put a smile on everyone's face.
Nicole Perez
[email protected]I'm not a huge fan of champagne, but I loved these cookies. The flavor was subtle and not overpowering. The cookies were also very moist and chewy.
Mnelisi Ngubane
[email protected]These cookies are absolutely delicious! They're the perfect balance of sweet and savory, and the champagne flavor is subtle and not overpowering. I will definitely be making these again.
Elie
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and savory, and they're always a crowd pleaser.
Jerika Montgomery
[email protected]These cookies are so easy to make and they're always a crowd pleaser. I love that I can make them ahead of time and freeze them. They're always a hit at parties.
Hadi Ammar
[email protected]I love the unique flavor of these cookies. The champagne adds a touch of elegance, and the pistachios give them a nice crunch. They're the perfect cookie for a special occasion.
Aminu abdullahi Abdulkarim
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're sure to put a smile on everyone's face.
Adriano Ninyikiriza
[email protected]I'm not a big fan of champagne, but I loved these cookies. The flavor was subtle and not overpowering. The cookies were also very moist and chewy.
Jafar Ali
[email protected]I made these cookies for a bake sale and they were a huge hit. Everyone loved them! I'll definitely be making them again.
Ronald Somia
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are delicious! They're the perfect balance of sweet and savory.
Vladimir Rodriguez
[email protected]These cookies are so easy to make, even for a beginner baker. I made them with my kids and they had a blast helping me. They loved the taste too!
Sarfraz abbasi
[email protected]I've made these cookies several times now and they always turn out great. They're so light and fluffy, and the glaze gives them a beautiful sheen.
Sakura Animation
[email protected]I love the combination of flavors in these cookies. The champagne adds a subtle sweetness and the pistachios give them a nice crunch. They're perfect for any occasion.
Nzimakuhle
[email protected]These cookies were a hit at my holiday party! They were so easy to make and they turned out perfectly. I will definitely be making them again.