GREEN RICE CASSEROLE

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Green Rice Casserole image

I grew up eating this at family parties and requested the recipe from my Aunt while I was in college. It is tasty and transports well if you're going to a potluck. Use it as a side dish or a vegetarian one dish meal with some crusty bread. I like it cold though it designed to be served hot.

Provided by ladypit

Categories     One Dish Meal

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 10

1 1/2 cups instant rice
1 cup boiling water
2/3 cup milk
1 can cream of mushroom soup
1 lb shredded American cheese
1/2 cup oil
1 chopped onion
2 eggs
1 teaspoon salt
1 package frozen chopped broccoli

Steps:

  • Heat the oven to 350 degrees.
  • Cook and drain the broccoli.
  • Mix all ingredients in a large baking dish.
  • Bake for 1 hour.

Amabibi Emmanuella
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I'm not a big fan of green rice, but I thought this casserole was pretty good. The cheese sauce was really tasty.


Huma Sultan
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This casserole was a bit time-consuming to make, but it was worth it. It was a big hit at our potluck.


faithy egbai
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I followed the recipe exactly and my casserole turned out perfectly! It was a delicious and easy side dish.


Adeel Nawaz
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I would give this casserole a 2 out of 5 stars. It was edible, but it wasn't anything special.


Sush King
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This casserole was a disaster! The rice was undercooked and the cheese sauce was burnt.


iram abbas
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I'm not sure what went wrong, but my casserole didn't turn out at all. The rice was hard and the cheese sauce was curdled.


Deja Joseph
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This casserole was a good side dish, but I wouldn't make it again. There are better recipes out there.


Prince
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I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.


nikolai Rodriguez
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This casserole was a bit too cheesy for my taste. I think it would have been better with less cheese.


naim islam Durjoy
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I was disappointed with this casserole. The rice was dry and the cheese sauce was bland.


Nusrat Fatima Fatima
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I followed the recipe exactly, but my casserole didn't turn out as well as I expected. The rice was a bit mushy and the cheese sauce was too thick.


Chloe Duncan
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This casserole was a bit too bland for my taste. I think it could have used more seasoning.


Zg Laminou
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I've never had green rice before, but this casserole was amazing! The flavors were so unique and delicious.


Rks Ashik
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I was a bit skeptical about the green rice, but I was pleasantly surprised. It was really tasty and the casserole was a hit.


Joanne Korf
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The green rice casserole was delicious! I followed the recipe exactly and it turned out perfectly.


MRamzan Ramzi
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I've made this casserole twice now and it's always a crowd-pleaser. It's easy to make and always turns out great.


Anees Anita
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This green rice casserole was a hit at our family dinner! The flavors were so well-balanced and the texture was perfect. I especially loved the crispy rice topping.


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