MAINE WILD BLUEBERRY COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maine Wild Blueberry Cobbler image

From the Govenor's Gourmet Index, I give you the (former Governor of Maine) Honorable Angus S. King, Jr's favorite dessert.

Provided by Julie Bs Hive

Categories     Dessert

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1 pint maine wild blueberries
1/3 cup water
1 cup white sugar
1 teaspoon grated lemon rind
1 cup flour
1/4 cup brown sugar
1 teaspoon baking powder
1 1/2 tablespoons cinnamon
1/3 cup butter

Steps:

  • Preheat oven to 350 degrees. Combine Maine wild blueberries, 3/4 cup white sugar, water, and lemon rind in a baking dish. Bring to boil and simmer for 2 minutes. Meanwhile, combine reserved 1/4 cup white sugar with brown sugar, flour baking powder, and cinnamon. Cut in butter until mixture is crumbly. Sprinkle crumbs over blueberry mixture. Bake approximately 25 minutes or until top is brown. Serve warm with heavy cream or vanilla ice cream.

Nutrition Facts : Calories 543.1, Fat 15.9, SaturatedFat 9.8, Cholesterol 40.6, Sodium 207.4, Carbohydrate 100, Fiber 4, Sugar 70.5, Protein 4

FATHIMA SHAJI
[email protected]

I love how versatile this recipe is. You can use any type of berries you like, and you can even add other fruits like peaches or apples.


loka sanchez
[email protected]

This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Adil Ali
[email protected]

I've never made a cobbler before, but this recipe was so easy to follow. The cobbler turned out perfectly and my family loved it.


Ratul Hossen
[email protected]

This cobbler is the perfect way to use up leftover blueberries. It's also a great dessert to make for a crowd.


Tyler Howerton
[email protected]

I made this cobbler for a potluck and it was a huge hit! Everyone loved it.


Ram Kumar Yadav
[email protected]

This cobbler was really easy to make and it turned out great! I used fresh blueberries from my garden and they were perfect.


Kavin MA
[email protected]

The crust on this cobbler was a little dry. I think I would add a bit more butter next time.


Noble Smart
[email protected]

This cobbler was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.


Madein _Atlanta
[email protected]

I've made this cobbler several times now and it's always a favorite. The crust is so flaky and the filling is bursting with blueberry flavor. I highly recommend this recipe!


Manii malik
[email protected]

This cobbler is the perfect summer dessert. It's light and refreshing, and the wild blueberries add a touch of sweetness. I also love that it's a relatively healthy dessert.


yousuf rasheed
[email protected]

I love the simplicity of this recipe. It's easy to follow and doesn't require any special ingredients. The cobbler turned out great - the crust was flaky and the filling was sweet and gooey.


Basharat Jlali
[email protected]

This cobbler was a hit with my family! The wild blueberries gave it a unique and delicious flavor. The crust was perfectly golden brown and the filling was bubbling and hot. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #celebrity     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #cobblers-and-crisps     #desserts     #fruit     #american     #easy     #dietary     #low-sodium     #northeastern-united-states     #low-in-something     #berries     #blueberries     #novelty     #3-steps-or-less