GREEN TEA CHEESECAKE
This is a creamy and simple cheesecake with the addition of green tea powder to give it a taste of the Orient! Green tea powder can be found at Asian grocery stores and online. I like to add fresh blackberries and raspberries on top of it!
Provided by SARAHMURRAY
Categories World Cuisine Recipes Asian
Time 1h40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, beat together the cream cheese and sugar until smooth. Mix in the green tea powder, eggs, and vanilla extract until lightly and creamy; pour into the prepared crust.
- Bake in preheated oven for 25 minutes, or until the center jiggles evenly when the cake is shaken lightly. Refrigerate 1 hour before serving.
Nutrition Facts : Calories 197.3 calories, Carbohydrate 27.9 g, Cholesterol 34 mg, Fat 6.3 g, Fiber 0.3 g, Protein 7.3 g, SaturatedFat 1.6 g, Sodium 329.1 mg, Sugar 20.4 g
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Ronald De Klerk
[email protected]This cheesecake was a bit too dense for my taste, but the flavor was good. I would make this again, but I would try a different recipe.
Shahrukh Tanoli
[email protected]I love green tea, so I was excited to try this cheesecake. I was not disappointed! The cheesecake was creamy and delicious, and the green tea flavor was perfect. I will definitely be making this again.
Tahnesheya Early
[email protected]This cheesecake was easy to make and turned out great! The green tea flavor was subtle but noticeable, and the cheesecake itself was creamy and delicious. I would definitely make this again.
Deepak Goyal
[email protected]The cheesecake was delicious, but the crust was a bit too crumbly for my taste. I would make this again, but I would use a different crust recipe.
Lexie Steckling
[email protected]This cheesecake was a bit too sweet for my taste, but it was still very good. The green tea flavor was nice and subtle. I would make this again, but I would use less sugar.
Tg Esports
[email protected]I love how easy this cheesecake was to make. It turned out perfect and the green tea flavor was just right. I will definitely be making this again.
Essa Zaman
[email protected]This cheesecake was easy to make and turned out beautifully. The green tea flavor was delicate and not overpowering. The crust was the perfect combination of crunchy and crumbly. I will definitely be making this again for special occasions.
antranette hartage
[email protected]The cheesecake was delicious, but it was a bit too rich for my taste. I would make this again, but I would use less cream cheese.
mdsohel islam
[email protected]This cheesecake was a bit too dense for my taste, but the flavor was good. I would make this again, but I would try a different recipe.
Gift Otim
[email protected]I love green tea, so I was excited to try this cheesecake. I was not disappointed! The cheesecake was creamy and delicious, and the green tea flavor was perfect. I will definitely be making this again.
D!eg0-002_
[email protected]This cheesecake was easy to make and turned out great! The green tea flavor was subtle but noticeable, and the cheesecake itself was creamy and delicious. I would definitely make this again.
Rina Smith
[email protected]The cheesecake was delicious, but the crust was a bit too crumbly for my taste. I would make this again, but I would use a different crust recipe.
Md Mosharof Hossen Mosharof
[email protected]This cheesecake was a bit too sweet for my taste, but it was still very good. The green tea flavor was nice and subtle. I would make this again, but I would use less sugar.
Medina Dan
[email protected]I was a bit skeptical about the green tea flavor in a cheesecake, but I was pleasantly surprised. The flavor was subtle and didn't overpower the cheesecake. The cheesecake itself was creamy and delicious. I would definitely make this again.
Genand Domician
[email protected]This cheesecake was easy to make and turned out beautifully. The green tea flavor was delicate and not overpowering. The crust was the perfect combination of crunchy and crumbly. I will definitely be making this again for special occasions.
Bumbl3bee
[email protected]I've never been a fan of green tea, but this cheesecake changed my mind. The flavor was perfectly balanced, and the cheesecake was so light and fluffy. I'll definitely be making this again.
mthabisi masiso
[email protected]This cheesecake was a hit at my party! The green tea flavor was subtle and refreshing, and the cheesecake itself was creamy and delicious. I will definitely be making this again.