GREEN TEA SHORTBREAD COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Tea Shortbread Cookies image

I found this recipe on the Culinaryteas.com web site. I'm always on the look out for interesting recipes using green tea, so here it is! Note: the preparation time does not include the time to chill the dough.

Provided by ribbit

Categories     Dessert

Time 1h2m

Yield 9 dozen small cookies

Number Of Ingredients 5

1 lb unsalted butter (room temperature)
1 cup confectioners' sugar
1 teaspoon salt
2 tablespoons green tea powder (matcha)
4 cups all-purpose flour

Steps:

  • Cream butter in the bowl of an electric standing mixer using the paddle attachment; add confectioner's sugar and salt.
  • Sift together the tea and flour and add to the butter mixture; mix until just incorporated.
  • Roll the dough out to about 1/3-inch thick between 2 pieces of plastic wrap; transfer to a baking sheet and chill until firm, at least 30 minutes.
  • Heat oven to 300 degrees.
  • Remove top piece of plastic and cut into desired shapes; re-roll excess dough as necessary; transfer to a parchment-lined baking sheet.
  • Bake for 16 minutes; rotate pan and bake for another 16 minutes, or until they feel firm when scratched with a fingernail; take care not to let the edges brown; matcha shortbread cookies should maintain their green color.
  • Cool, and serve with green-tea or ginger ice cream.

Azaria Mitts
[email protected]

I'm so glad I found this recipe. These cookies are amazing!


Kassie Roberts
[email protected]

These cookies are the perfect treat for a tea party.


MiniTron
[email protected]

I'm not sure what I did wrong, but my cookies didn't spread out in the oven. They turned out more like balls.


Kamran Afridi Afridi
[email protected]

These cookies are a bit too crumbly for my taste.


Khodor Zeindeen
[email protected]

I love that these cookies are made with healthy ingredients.


Trishauna Small
[email protected]

These cookies are perfect for a quick and easy snack.


Fedora Ndukwe
[email protected]

I'm not a big fan of green tea, but these cookies were surprisingly good. I would definitely make them again.


logen logen
[email protected]

These cookies are way too easy to make! I'm definitely going to be making them again.


Whitnie Douglass
[email protected]

I followed the recipe exactly, but my cookies didn't turn out as good as the picture. They were too dry.


sanjita bk
[email protected]

These cookies were a bit too sweet for my taste, but they were still good.


Md Afzalkhan
[email protected]

I love the unique flavor of these cookies. They're perfect for a special occasion.


KINTU MWAMADI
[email protected]

These cookies are delicious! They have a perfect balance of sweetness and green tea flavor.


Ota Ota
[email protected]

I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.


Muhammad Rafaqat
[email protected]

These cookies were a hit at my last party! Everyone loved them and asked for the recipe.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #rolled-cookies     #desserts     #asian     #japanese     #easy     #european     #holiday-event     #cookies-and-brownies     #scottish     #christmas     #4-hours-or-less