GREEN TOMATO JAM
Categories Condiment/Spread Fruit Tomato Summer Edible Gift House & Garden
Yield Makes about 5 8-ounce glasses
Number Of Ingredients 5
Steps:
- Remove the stem end of the tomatoes and cut into dice. Mix with the sugar and let stand for 3 hours to draw juices. Combine tomato mixture and remaining ingredients in a large pot and cook over low heat until the tomatoes are translucent and the juices are thickened. Discard cinnamon sticks, ladle the jam into hot, sterilized jelly glasses and cover with a thin layer of paraffin. When the paraffin has hardened, cover the glasses.
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jibreel zeeshan
[email protected]This jam is delicious! I made it with some green tomatoes from my garden and it turned out perfectly. I'll definitely be making it again.
Pushto Live
[email protected]I'm not a big fan of green tomatoes, but this jam is actually really good. It's sweet and tangy, and it's perfect for spreading on toast or crackers.
Victoria Akudo
[email protected]This jam is a must-try for anyone who loves green tomatoes. It's got a great flavor and it's so easy to make.
Damien schumaker
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've been spreading it on everything from toast to crackers to ice cream.
Waseem Zafar
[email protected]This is a great recipe! I've made it twice now and it's always a hit. The jam is tart and sweet, and it's perfect for spreading on toast or biscuits.
mohan jha
[email protected]I was looking for a way to use up some green tomatoes and this recipe was perfect. The jam is delicious and easy to make.
Sattar Masih
[email protected]This jam is delicious! I made it with some green tomatoes from my garden and it turned out perfectly. I'll definitely be making it again.
Brian Khayo
[email protected]I love the unique flavor of this jam. It's a great way to add a little something extra to your breakfast or brunch.
sanjog Limbu
[email protected]This is a great recipe for green tomatoes. The jam has a nice tart flavor and is perfect for spreading on toast or biscuits.
Rima Akthre
[email protected]I was pleasantly surprised by how easy this jam was to make. I had never made jam before, but the instructions were clear and easy to follow. The jam set up perfectly and has a beautiful glossy sheen.
Kamal Amarkhil
[email protected]This green tomato jam is a delightful treat! It has a unique and tangy flavor that pairs perfectly with toast, crackers, or even ice cream. I love the vibrant green color, and it's a great way to use up those green tomatoes at the end of the season.