GREEN VEGETABLES WITH SESAME-GINGER DRESSING
This is a delicious and healthy side dish with an Asian flair! Prep time includes the time to cut up the broccoli and green beans if using fresh.
Provided by Kree6528
Categories Vegetable
Time 14m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Whisk dressing ingredients together and set aside.
- If using frozen green beans and/or broccoli, follow microwave directions on packaging.
- Microwave fresh green beans with water in covered bowl on HIGH for 2 to 3 minutes.
- Stir the green beans and add the fresh broccoli.
- Cover and microwave together on HIGH for 2 minutes.
- Drain green beans and broccoli.
- Mix in dressing while vegetables are still warm.
- Let vegetables chill in refrigerator until ready to serve, or at least 5 to 10 minutes.
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Mdsultan
[email protected]This dish is so easy to make, and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Maria Liza Combate
[email protected]I've been making this dish for years and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Tyasia Teachey
[email protected]This dish is a great way to change up your usual vegetable routine. The sesame-ginger dressing is a nice change from the usual vinaigrette or ranch dressing.
Eldin Pehlić
[email protected]I'm always looking for new healthy recipes, and this one definitely fits the bill. It's healthy, delicious, and easy to make.
Yak oub
[email protected]This dish is a great way to sneak more vegetables into your diet. The dressing is so flavorful that you won't even notice that you're eating vegetables.
Nasir bezinjo Nasir bezinjo
[email protected]I love the versatility of this dish. I've used different vegetables each time I've made it and it's always delicious.
Md Momin21
[email protected]This dish is a great make-ahead meal. I like to make it on the weekend and then reheat it for lunch or dinner during the week.
DatPaul
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.
Ntota Koporall
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy dressing.
Muhammad Usman Safi
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The dressing is delicious and the vegetables are cooked perfectly.
Dora Amoh
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The sesame-ginger dressing adds a wonderful flavor to the vegetables.
ht goat
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the dressing.
Khurt Dada
[email protected]This dish is a great way to use up leftover vegetables. I had some broccoli, carrots, and snap peas that were about to go bad, and this recipe was the perfect way to use them up.
Hasan Mim
[email protected]The sesame-ginger dressing is the star of this dish. It's so flavorful and versatile. I've used it on other dishes, too, and it's always a hit.
Maggieann Lane
[email protected]I love how easy this dish is to make. It's perfect for a quick and healthy weeknight meal.
Xl 0xl
[email protected]This recipe is a great way to get your daily dose of vegetables. The dressing is light and flavorful, and the vegetables are cooked to perfection.
Aleksandar Stoichkov
[email protected]I'm not usually a fan of green vegetables, but this dish was amazing! The dressing really made all the difference.
Melina Estrada
[email protected]This green vegetable dish with sesame-ginger dressing was an absolute delight! The flavors were perfectly balanced, with the sesame and ginger adding a wonderful depth of flavor to the crisp-tender vegetables.