When I need dessert fast, I go with angel food cake. Mix fruit salsa ahead of time, and pop the cake on the grill. -Glorimar Jimenez, Indianapolis, Indiana
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine berries, kiwi, sugar and lime juice. Grill cake, cut side down, over medium heat or broil 4 in. from heat 1-3 minutes or until lightly browned. Cut into slices. Serve with fruit salsa and, if desired, whipped topping.
Nutrition Facts : Calories 169 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 372mg sodium, Carbohydrate 39g carbohydrate (30g sugars, Fiber 2g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ruth Mkenya
[email protected]I thought this recipe was just okay. The cake was a little bland and the fruit salsa was too tart.
Abigail Ephrem
[email protected]This recipe was a great way to use up some leftover angel food cake. The fruit salsa was a nice touch.
Subekshya Panthi
[email protected]The cake was a little dry, but the fruit salsa was delicious.
Mmpunga Asdrid
[email protected]I've made this recipe several times and it always turns out great! I love that it's a simple recipe that I can make with ingredients I usually have on hand.
Bekubukhosi Zungu
[email protected]This recipe was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Aqsa shezil
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique flavor combination of the grilled cake and the fruit salsa. I will definitely be making this again.
Kamsy
[email protected]This recipe was easy to follow and the end result was delicious. The cake was moist and flavorful, and the fruit salsa was the perfect complement.
Omar Saqre
[email protected]I made this recipe for my family and they loved it! The cake was fluffy and moist, and the fruit salsa was a delicious and refreshing topping. I will definitely be making this again.
Hyderalihyder Khaskheli
[email protected]I thought this recipe was just okay. The cake was a little bland and the fruit salsa was too tart.
Umak Umar
[email protected]This recipe was a great way to use up some leftover angel food cake. The fruit salsa was a nice touch.
Nur Nabi
[email protected]The cake was a little dry, but the fruit salsa was delicious.
Queen K
[email protected]I've made this recipe several times and it always turns out great! I love that it's a simple recipe that I can make with ingredients I usually have on hand.
Davina Simba
[email protected]This recipe was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Broken Soul
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique flavor combination of the grilled cake and the fruit salsa. I will definitely be making this again.
Tshepiso Maloisane
[email protected]5 stars! This recipe was easy to follow and the end result was delicious. The cake was moist and flavorful, and the fruit salsa was the perfect complement.
Sridevi Nilushan
[email protected]This grilled angel food cake with fruit salsa was a delightful summer treat! The cake was fluffy and golden brown, and the fruit salsa was a refreshing and flavorful topping. I especially loved the combination of sweet fruit and tangy lime juice.