GRILLED ASPARAGUS WRAPPED IN PROSCIUTTO
If you have never tried grilled asparagus, you are really missing out on an easy and Delish way to eat asparagus! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Italy.
Provided by kiwidutch
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat grill to medium high.
- Toss trimmed fresh asparagus with Olive oil and salt and pepper.
- Place asparagus on grill, turning occasional, until they are becoming charred, about 5-7 minutes.
- Remove from grill and wrap each spear with prosciutto, sprinkle with Parmesan cheese and serve. Also great served chilled as an appetizer.
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Felicity Pember
[email protected]I'm not a big fan of asparagus, but this recipe was actually really good. The prosciutto really helped to balance out the flavor of the asparagus.
Marutlolle Mathabatha
[email protected]This recipe is a great way to use up leftover asparagus. I also added some chopped sun-dried tomatoes and it was delicious!
japan-lover0
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the prosciutto adds a nice touch of flavor.
francis igoche
[email protected]The asparagus was a little tough, but the prosciutto was cooked perfectly. Overall, it was a good dish.
Emeelia McCallum
[email protected]Easy and delicious! I used a balsamic glaze instead of the lemon juice and it was amazing.
Md Idris
[email protected]This recipe was a hit at my last dinner party! The asparagus was perfectly cooked and the prosciutto added a nice salty flavor. I will definitely be making this again.