GRILLED BABY LAMB CHOPS WITH ORANGE-MINT YOGURT SAUCE
DH and I took advantage of the nice weather yesterday and made these grilled lamb chops for dinner. The recipe is from Bobby Flay's "Boy Gets Grill" cookbook. While the recipe calls for baby lamb chops, Bobby says you can use regular lamb chops, too. DH and I used lamb loin chops and halved the recipe to suit 4 chops (the sauce, when halved, made enough for 6+ chops). Follow the recipe's proportion for the garlic. I am always heavy handed with the garlic since we love it, but it was a little strong in the sauce when I used more than required. Prep time includes refrigerating the sauce.
Provided by Dr. Jenny
Categories < 60 Mins
Time 47m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Stir all the sauce ingredients together and refrigerate for at least 30 minutes before serving (the sauce can be made a few hours in advance, covered, and kept refrigerated).
- Heat your grill to high.
- Brush the chops on both sides with olive oil and season with salt and pepper. Grill until lightly charred and crusty, 3 minutes.
- Turn the chops over, reduce the heat to medium or move to a cooler part of the grill, and grill until just cooked through, 2-3 minutes more.
- At the same time, grill the orange halves cut side down until heated through and lightly charred, 3 to 5 minutes. Remove and cut each half in half.
- Serve the chops immediately, garnishing each plate with yogurt sauce, an orange quarter and fresh mint. Squeeze the oranges over the chops before eating.
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Thaksila Karunarathna
[email protected]This recipe was a waste of time and money.
Sameera naaz
[email protected]The sauce was too tangy for my taste.
Meggan Honeycutt
[email protected]I followed the recipe exactly, but the lamb chops were a bit overcooked.
arif arain
[email protected]I'm not a fan of orange-mint yogurt sauce, but the lamb chops were still good.
Ahmed Xuseen
[email protected]This recipe was a bit too complicated for me, but the lamb chops turned out great.
Jeni Ford
[email protected]I'm not a fan of lamb, but I tried this recipe and was pleasantly surprised. The lamb chops were cooked perfectly and the sauce was delicious.
Ssenyonjo Dirisa
[email protected]I made this recipe for my family and they loved it. The lamb chops were tender and the sauce was flavorful.
Emmanuel Aniso
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is amazing.
Bilal Ansari318
[email protected]I've never made lamb chops before, but this recipe made it easy. The chops were juicy and flavorful.
Kanu Isha
[email protected]This recipe is a keeper! The lamb chops were cooked to perfection and the sauce was delicious.
Angela Rikki
[email protected]I'm not a huge fan of lamb, but these chops were really good. The sauce was also very flavorful.
Ddamba skies
[email protected]These lamb chops were easy to make and turned out great. The sauce was especially good.
Rashid Farooq
[email protected]I followed the recipe exactly and the lamb chops turned out perfectly. The sauce was also very good.
batsaihan zolbayr
[email protected]This dish was delicious! The lamb chops were tender and the sauce was flavorful.
MAHMUD JAHID
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The lamb chops are juicy and flavorful, and the sauce is tangy and refreshing.
Sumah Nassy
[email protected]These lamb chops were a hit at my dinner party! The orange-mint yogurt sauce was the perfect complement to the lamb, and the chops were cooked to perfection.