Steps:
- PARBOIL THE POTATOES UNTIL SLIGHTLY TENDER. DRAIN. SLICE ONION INTO THICK SLICES AND GRILL ON BBQ UNTIL SLIGHTLY CHARRED. DICE AND ADD TO POT WITH POTATOES. POUR OLIVE OIL AND SPRINKLE ADOBO OVER POTATOES; MIX TO COAT. MAKE A PACKET OUT OF DOUBLED ALUMINUM FOIL. PLACE POTATOES IN PACKET AND PUT ON GRILL FOR ABOUT 30 MIN. (OR UNTIL POTATOES ARE TENDER).
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Kalam Gazi
kalam90@gmail.com5 stars! This recipe is a keeper.
Bryan Benson
b.bryan77@yahoo.comOverall, this is a great recipe for a simple and flavorful grilled side dish. I would definitely recommend it to others.
Raju.a Aarumuham
a.r@aol.comThis recipe is a great starting point, but I would recommend experimenting with different herbs and spices to find your own perfect combination.
Sueann Tembo
sueann86@yahoo.comI followed the recipe exactly, but my potatoes didn't turn out as tender as I would have liked.
Hyra Powers
p-h@aol.comThe potatoes were a bit overcooked, but the onions were delicious.
Wanjama
wanjama69@gmail.comThis dish was a bit bland for my taste. I think it could have used more seasoning.
Mark Cairns
mc9@hotmail.frDelicious! I'll definitely be making this again.
Tumelo Samkelisiwe
t@yahoo.comAmazing flavor! The potatoes and onions were perfectly grilled and the herbs added a wonderful touch.
Sajan Das
s.das@aol.comThese grilled potatoes and onions are a great side dish for any summer BBQ. They're easy to make and always a crowd-pleaser.
Lorrany!
lorrany!@hotmail.comEasy and delicious! I love how the potatoes and onions caramelize on the grill. I've made this recipe several times and it's always a hit.
Bk Eatmon
e_b@yahoo.comYUM! This dish is so simple to make, yet so incredibly flavorful. The potatoes and onions are perfectly grilled and the herbs add a wonderful touch. I'll definitely be making this again and again.
Amna Ahmad
a_amna@aol.comThese potatoes and onions were delicious! I made them for a potluck and they were a huge hit. I'll definitely be making them again.
Doris Gugic
gugic55@hotmail.comI've tried this recipe a couple of times now and it's always a winner. The potatoes and onions are so flavorful and the grill adds a nice smoky touch. I highly recommend it!
Yaw Nsoah
ynsoah@yahoo.comThese grilled baby red potatoes and Vidalia onions were a hit at my last BBQ! The potatoes were perfectly tender and the onions were caramelized and sweet. I'll definitely be making this dish again.